Insay wan glob ɔl makɛt we ful-ɔp wit jenɛrik lagers, di ki fɔ kech ay-valyu kɔshɔma dɛn na difrɛns . Wi Kastɔm Ejiao Stout nɔto jɔs drink; na wan stratejik prodak kategori we de brij di gap bitwin di artisanal kraft bia muvmɛnt ɛn di booming funkshɔnal drink sɛktɔ.
Bay we wi infuz wan robust, dak ale bays wit di restorativ prɔpati dɛm fɔ Ejiao (Donkey-hide gelatin) , wi dɔn mek wan velvety, ful-bɔdi ɛkspiriɛns we de ridifayn wetin dak bia kin bi.
Di Sɛns Profayl: Dip, Aroma, ɛn 'Di Kɔlishin'.
1. Obsidian Aesthetics & Vɛlvet Fɔm
Pɔr wan intens obsidian-to-mahogany hue, dis kɔstɔm stout bia gɛt krawn wit tik, tan fom we de sho se i ebul fɔ kip di ed fayn fayn wan. Na vijual masta wok we de signal prɛmiɔm kwaliti bifo di fɔs sip.
2. Roast Kompleksi wit wan Mɛlɔ Ɛj
Wi de yuz wan blɛnd fɔ dip-rɔst spɛshal malt fɔ ajɔst da klas 'bɔnt malt' aroma de—rilis not dɛn fɔ dak kakao ɛn tost kɔfi bins. difrεnt frכm tradishכnal dray stout dεm we kin harsh, di ad we dεn ad Ejiao de akt lεk natura 'mellowing agent,' we de rawnd di bita εn lεf wan smol, sכm swit finish pan di palata.
Spɛsifikeshɔn
Di Nem fɔ Prodak
tin dɛn we gɛt wɛlbɔdi dak Stout Bia
Tin dɛn we de insay
wata, bɔn malt, hop, wit,yist,etc
Di tin dɛn we de insay di rɔm
0% vol ~ 16% vol
Teknik fɔ sterilayz
pasteurization we dɛn kin yuz
prodakshɔn prɔses
bia we dɛn dɔn kuk
Di we aw dɛn de pak di tin dɛn
Aluminium pop kan pak
500ml *24 Kan/Katon
1600 Katon/20'GP
2050 Katon dɛn/40'GP
330ml *24 Kan/Katon
2200 Katon/20'GP
3100 Katon/40'GP
500ml *12 Kan/Katon
3100 Katon/20'GP
4000 Katon/40'GP
Wetin Mek Dis Fɔnshɔnal Stout na Yu Nɛks Maket Wina
Di 'Functional Alcohol' tren nɔto nich igen—na mɔlti-biliɔn dɔla chans.
Customized for Wellness: Wi dɔn balans di nyutriɛnt-dɛns profayl fɔ Ejiao wit wan ay-graviti brij prɔses fɔ mek wan bia we go apil to di wan dɛn we sabi bɔt wɛlbɔdi biznɛs.
Balanced Mouthfeel: Di natura l jelatinכs prכpati dεm fכ Ejiao de kכntribyut to wan yunik 'lubricated' mכtfil, we de mek i eksepshכnal drinkable εn aprכch fכ wan big dεmografik.
Domɛstik Provenans, Globɛl Apil: Fɔs na bin prɛmiɔm kɔstɔm riŋwe fɔ di domestik makit, dis fɔmyulashɔn naw dɔn ɔptimayz fɔ glob ɔlsay ɛn prayvet lɛbl ɛkspɛnshɔn.
Bespoke Fɔmulashɔn: Bil Yu Yunik Liquid Lɛgsi
As a world-class beverage OEM partner , wi fasiliti nɔto jɔs faktri—na inovashɔn hab. Wi nɔ jɔs de sɛl yu wan prɔdak; wi de ɛp yu fɔ injinia wan brand.
ABV & Flavor Tuning: If yu nid wan sessionable 4% vol ɔ wan bold 10% vol, wi R&D lab kin kalibrayt di fɔmula to yu makit in spɛshal palata.
Ingridiɛnt Fleksibiliti: Bifo Ejiao, wi kin intagret ɔda fɛnshɔnal bɔtanikal ɔ ajɔst di rosti malt rɛsɛshɔn fɔ fɛn yu brand in 'sayn teys.'.
Advans Kan Dizayn: Yuz wi UV ɛn Skrin Printin pan 330ml/500ml kan fɔ mek wan taktil, lɔjishɔn fil we tradishɔnal pepa lɛbl dɛn nɔ go ebul fɔ mach.
Indastrial Ɔtoriti: Yu Sapɔt Chen Sikyuriti
With 19 years of brewing expertise , JBS Beverage na di stratejik bakbon fɔ brand dɛn na 75+ kɔntri dɛn.
Skel wit Kɔnfidɛns: Wi 60,000 m² fasiliti ɛn 140,000-tan ɛni ia kapasiti de mek shɔ se yu sapɔt de stebul di tɛm we i de gro kwik kwik wan.
Di Kɔmplians Gɛranti: Wi de gi di ful dɔkyumentri suit ( FDA, HACCP, ISO ) we dɛn nid fɔ mek dɛn gɛt kɔstɔm kliarens we nɔ gɛt wan prɔblɛm na Yurop, Nɔt Amɛrika, ɛn di Midul Is.
FAQ: Skel Yu Fɔnshɔnal Bia Brand
K: Wi kin ajɔst di swit we di Ejiao Stout gɛt? A: Na so i bi. Wi R&D tim kin fayn-tyun di rɛsɛdyual shuga lɛvɛl fɔ ajɔst ɔltin frɔm bon-dray rosti finish to wan rich, dɛzat-layk swit.
K: Di Ejiao flawa de ovapower? A: Nɔto so atɔl. di Ejiao de intagret insay di malt in 'bכdi,' de εnhans di tεkscha εn smol di bita. Na wan subtil, sofistikieted inklushɔn we de wok in harmoni wit di roast grens.
K: Wetin na di lida tɛm fɔ kɔstɔm batch? A: Standart lida tɛm na 25-30 wok dez frɔm di tɛm we yu branding dizayn dɔn dɔn.
Yu Rɛdi fɔ Lid di Fɔnshɔnal Beverage Trend?
Nɔ setul fɔ bi jɔs ɔda bia we de na di shelf. Patna wit wan bribari we ɔndastand di intasekshɔn fɔ ɛritij ingridiɛnt ɛn mɔdan manufakchurin.
[ Kɔntakt Wi Ɛkspɔt Strateji Tim ] tide fɔ aks fɔ Tɛknikal Sampul Kit ɛn si aw wi Ejiao Stout kin bi di krawn jwɛl fɔ yu drink pɔtfɔlio.
