OEM Chinese brewery gorosi doro zvinwiwa zvinwiwa zvinodhaka chinwiwa

Zvigadzirwa zvechigadzirwa

Beer White - doro negoro yegorosi bud kugadzirwa seyakakura zvinhu zvekushandisa, chinwiwa chakachena, chinotonhorera, hops inogara, yakakodzera nguva dzakasiyana siyana dzekunwa.

Mabhegi edu egorosi anogadzirwa kubva kune zvakanakisa zvisungo, achishandisa proprietary fermentation yekufungidzira iyo inoguma nekuzorodza uye kusingakanganwiki kuravira.

Uye isu tinogona kugadzirisa doro kune zvaunoda. Isu tinokwanisa kugadzirisa iyo yekuravira yedoro, iyo nhamba yedoro, saizi yepakeji uye zvichingodaro.

Panguva imwecheteyo, isu tinokwanisa kupawo vatengi vane doro rakarira kurongedza aluminium rinogona kugadzirwa kunze kwekunze carking rinogona zvakare kurongedzwa seyako bhokisi kana carton firimu

Nei Sarudza yedu OEM Chinese Brewery Wheat Doro?

    1.Authentic Brewing Process: doro redu regorosi rakanyatsogadzirwa vachishandisa zera - Old tsika dzechinyakare dzetsika dzekutanga. Uku kuzvipira kune chokwadi kunovimbisa kuti bhodhoro rega rega kana rinogona kuburitsa kuravira uye mhando iyo yechipiri kune imwe. Kune vatengi vanoshuvira doro chairo - kunwa ruzivo, chigadzirwa chedu chinomira kunze sechibereko chechokwadi hunyanzvi. Nzira dzechinyakare dzisingachengetedze kutendeka kweiyo gorosi dhizaini asiwo vhuta nekudzika kweflavor iyo isingakwanise kudzokororwa neyezvino, misa - yakagadzirwa maitiro.

    2.csTomaable yerudzi rwako: Isu tinonzwisisa kuti mhando dzese dzakasarudzika, uye ndipo panowanikwa Oem uye Solm Services ichitamba. Kunyangwe iwe uchida kugadzirisa iyo flavour yekusaita kuravira, shandura doro riripo kuti utaridze chikamu cheketi yemusika, kana dhizaini yekugadzira inoita kuti zita rako rive pamarasha, isu tine hunyanzvi hwekuita kuti chiratidzo chako upenyu. Chikwata chedu cheBreating uye Dhizaini Vanoshanda newe kuti vave nechokwadi chekuti chigadzirwa chekupedzisira chinoenderana nechigadzirwa chisina kucherechedzwa nemusika wako uye brand chifananidzo, ichikubatsira kuti utore niche mumusika wemakwikwi.

    3.Musika Wako Kukwikwidza: Bhegi dzegorosi rave richitsamira mukurumbira, uye nechikonzero chakanaka. Flavour yavo inovavarira, inoratidzwa nemwenje, muviri unozorodza uye kazhinji hofisi yekutapira kana citrus, zvinoita kuti vafarire kune vatengi vakasiyana siyana. Vanodhakwa vanonwa vanokoshesa zviri nyore Doro redu regorosi, rine zvakanyatsonaka rekubheka, achibata zvakanakisa zvenyika, achizviita sarudzo yepamusoro kune chero munhu anotarisa kuti anakirwe nedoro - zvisinei nedanho ravo rebhandi kana zvaunofarira.

    4.high-mhando zvinosanganiswa: isu tinotenda kuti doro guru rinotanga nezvinhu zvikuru. Ndokusaka isu tisimuke chete gorosi rakanakisa rakasimba, hops, uye mbiriso yezvokutanga kwedu kuita. Iyo gorosi rakashata rinopa hunhu hwekutsvedza uye muviri, nepo hops dzikawedzera kuva neshungu zvine mwero uye kunhuhwirira. Iyo mbiriso, yakasarudzwa zvakanyatsosarudzwa nezvivakwa zvayo zvekushomeka, zvinotora basa rakakosha mukukudziridza ma flaver akaomarara anotsanangura doro redu regorosi. Nekushandisa chete zvakakwirira chete - zvinongedzo zvemhando yepamusoro, isu tine chokwadi chekuti batch yega yega yedoro inosangana nemitemo yedu isina kujairika yeakanakisa, kuendesa chigadzirwa chinogara chiripo.

    5.Ndawabilation: Mune nguva yambiro yemamiriro ekunze yakakosha kupfuura kare, maitiro edu ekugadzira dhizaini akagadzirwa nekutsigirwa nemhosva yayo. Isu tinoshandisa kudzokorora kurongedza zvinhu, kuderedza zvinokanganiswa pamariro uye kusimudzira hupfumi hwakatenderedzwa. Pamusoro pezvo, nzira dzedu dzinotsauka dzinoongororwa kuderedza mvura uye kushandiswa kwesimba. Kubva pane iyo yekunongedzo yezvakavanzika kune chigadzirwa chekupedzisira pasherufu, isu tinotora nhanho dzese dzinogona kuona kuti doro redu risingafarire asi tinoshamwaridzana nevatengi vanodiwa kuti vaterwe.

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