| Bungrua: | |
|---|---|
| Bawm: | |
| Thawhna: | |
| A thlum: 1.1. | |
| A awm theih dan: | |
| Zat: | |
185ml 200ml 250 ml 310ml 330 ml 355ml 473ml 500 ml
OEM a ni

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Product Hming
|
private label hmanga energy in tur in can
|
|
Bungrua
|
tui, sugar, ei tur thlum, taurine, lysine, vitamin, ei tur rawng
|
|
Mipui tling lo
|
Hmeichhe naupai, nau hnute pe lai, naupang
|
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Thiltih
|
rilru tiharh leh chakna tipung
|
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Storage awm dan tur
|
Normal temperature save Refrigerator-a dah chuan a thlum zawk
|
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Shelf life a ni
|
Thla 18 chhung a ni
|
Engvangin nge oem in tur
1. Formulation design awlsam tak
Market mamawh angin (vitamin, mineral emaw functional ingredients emaw dah belh ang chi) thil chi hrang hrangte chu siamrem theih a ni a, chu chuan thil chi hrang hrang siam chhuah theih a ni
2. Combine health trends (such as low calories, high fiber, etc.) to customize drinks with specific effects (such as refreshing, replenishing energy), 3. Meet market segment needs
Brand hriat hlawh zawk nan customized packaging (Logo, slogan, etc.) siam a ni
4. Factory hi hmanraw changkang tak tak leh professional team hmanga thuam a ni a, raw material screening atanga processing thlengin standardized process hmangin product quality leh efficacy a awm theih nan a hmang thin
5. 5. A rilru a hah lutuk chuan a rilru a buai em em a. I luh theihna tur barrier chu tihhniam rawh
Mahni production line siam a ngai lo va, hmanrua, plant leh thil rit dangte investment tihtlem a ngai lo va, enterprise te chuan brand leh market tihpun lam an ngaihtuah thei a ni


