Inzoga zoba zishira?

Inzoga ntizangirika nk'amata cyangwa inyama, ariko burigihe birangira? Benshi mubakunda byeri bibajije kubuzima bwa tekinike yinzoga bakunda. Gusobanukirwa kurangira byeri ni ingenzi kubakoresha ndetse no mubucuruzi kimwe, kuko bigira ingaruka kuburyohe ndetse nubwiza.Muri iyi nyandiko, tuzaganira ku gihe inzoga zimara, ni izihe ngaruka zigira ingaruka nziza, nuburyo ushobora kuzibika kugirango zikomeze kuba nziza. Uzamenya ibintu byose ukeneye kumenya mubuzima bwinzoga, uhereye kumpanuro yo kubika kugeza kumenya igihe cyashize.

Inzoga zirangira? Sobanukirwa n'inzoga zirangiye

Bisobanura iki iyo byeri irangiye?

Inzoga zirashobora gutakaza agashya mugihe, ariko ntago ari bibi kunywa. Bitandukanye nibiryo byangirika, byeri ntabwo yangirika muburyo bushobora kukugirira nabi. Ahubwo, itakaza gusa uburyohe, impumuro nziza, nubwiza.

Igihe kirenze, byeri ihinduka ryimiti igira ingaruka kuburyohe bwayo. Nyamara, ibinyobwa bisindisha muri byeri birinda imikurire ya bagiteri cyangwa virusi. Ibi bivuze ko byeri yarangiye itazagutera uburwayi - ntibishobora kuryoha.

Itandukaniro hagati yo kurangira no kwangirika muri byeri

Igihe kirangirire : Itariki ya 'byeri by ' itariki yerekana uburyohe bwayo. Nyuma yibi, byeri ntishobora kuryoha nkibishya, ariko iracyanywa.

Spoilage : Inzoga zononekaye zirashobora kugira uburyohe budashimishije bitewe na okiside, urumuri, cyangwa umwanda, ariko ntabwo ari bibi.

Bigenda bite iyo byeri igenda nabi?

Iyo byeri igenda nabi, uzabona ibimenyetso bike. Ikigaragara cyane ni ihinduka ry uburyohe - byeri zirashobora kuryoha, nkikarito, cyangwa se ikarishye. Hano hari ibimenyetso bisanzwe byo gushakisha:

Off-flavours : Uburyohe buhamye cyangwa buringaniye kubera okiside

Gutakaza impumuro nziza : Impumuro nziza ya Hop, cyane cyane muri IPA, izashira uko byeri ishaje

Impumuro ya Skunky : Biterwa no kumurika UV, ibi biha byeri umunuko umeze nka sulfure

Izi mpinduka zirashobora gutuma inzoga zidashimisha, ariko ntizitera ingaruka kubuzima. Niba hari igihe udashidikanya, fata akayoga - uzamenye niba atari byiza.

Inzoga zimara igihe kingana iki? Ibintu bigira ingaruka mubuzima bwa byeri

Ni iki kigira ingaruka ku buzima bwa byeri?

Impamvu nyinshi zerekana igihe inzoga zimara igihe ubwiza bwazo butangiye kugabanuka. Harimo uburyo bwa byeri, ibinyobwa bisindisha, gupakira, nuburyo bwo kubika.

Inzoga

Inzoga zitandukanye zifite ubuzima butandukanye. Inzoga zoroshye nka IPAs, pale ales, n'inzoga z'ingano zishimira cyane gushya. Impumuro nziza ya hop hamwe nuburyohe muri izi nzoga zirashira vuba, bivuze ko bitazaryoha cyane nyuma y amezi make. Kurundi ruhande, byeri zijimye nka stout na barleywine zirashobora gutera imbere mugihe cyimyaka. Ibiryo byabo biratera imbere kandi bigahinduka mugihe runaka.

Inzoga (ABV)

Iyo inzoga nyinshi, inzoga zirashobora kumara. Inzoga zifite ABV zisumba izindi, nka barleywine na stout yubwami, zifite umutekano mwiza kandi zishobora kubikwa imyaka. Inzoga zo hasi za ABV, nka lagers na pilsners, zikoreshwa neza mumezi make kugirango zishimishe uburyohe bushya.

Gupakira

Ubwoko bwo gupakira bugira uruhare runini mubuzima bwinzoga. Amabati nibyiza kurinda inzoga urumuri numwuka, bifasha kubungabunga agashya. Amacupa, cyane cyane asobanutse nicyatsi, reka mumucyo mwinshi, byihuta okiside kandi bitera byeri kugenda nabi vuba.

Imiterere yo kubika

Ubushyuhe n'umucyo ni ibintu by'ingenzi. Byeri igomba kubikwa ahantu hakonje, hijimye kugirango ibungabunge ubuziranenge bwayo. Ubushyuhe bwo hejuru bwihuta gusaza, kandi urumuri rwa UV rushobora gukora uburyohe bwa 'skunky '. Kubika byeri muri firigo birashobora kongera igihe cyacyo cyo kubaho.

Inzoga zimara igihe kingana iki nyuma yitariki ya '' Byiza By '?

Inzoga zidafunguwe : Byeri nyinshi ziguma ari shyashya amezi 6-12 nyuma yitariki ya 'Byiza By ' iyo bibitswe neza. Kuri byeri zikonjesha, ibi birashobora kongerwa imyaka 2-3.

Inzoga zafunguwe : Iyo zimaze gukingurwa, byeri ifite ubuzima bwigihe cyiminsi 1-2 kugirango uburyohe bwiza. Niba ikuweho, irashobora kumara igihe gito, ariko uburyohe buzakomeza kwangirika mugihe runaka.

Inzoga zimara igihe kinini muri firigo?

Nibyo, inzoga ikonjesha yongerera igihe cyayo, cyane cyane kumacupa adafunguwe. Inzoga zibitswe mubushyuhe bwicyumba zangirika vuba, mugihe ibidukikije bikonje bya frigo bifasha kubungabunga uburyohe bwa byeri mugihe kirekire. Kubika byeri muri firigo ni ngombwa cyane cyane kuri byeri zifite uburyohe bworoshye kandi zirimo inzoga nkeya, kuko zumva neza ihinduka ry’ubushyuhe.

Nigute Wamenya Niba Byeri Yagiye nabi

Nibihe bimenyetso byinzoga zashize?

Inzoga zirangiye ntabwo byanze bikunze zigutera uburwayi, ariko birashobora kutagushimisha kunywa. Dore uko wamenya niba byeri yawe yagenze nabi:

Biryohe

Kimwe mubintu byambere uzabona ni uguhindura uburyohe. Inzoga zishaje zishobora kuryoha nk'ikarito, cyangwa birushijeho kuba bibi, irashobora kugira vinegere imeze nka tang. Ibiryo ni ibimenyetso bya okiside, bibaho iyo byeri ihuye numwuka mugihe runaka.

Impumuro

Niba byeri yawe ihumura neza cyangwa ikarishye, birashoboka ko yarenze igihe cyayo. Impumuro nziza ituruka ku mucyo wa UV, mugihe impumuro mbi ishobora kwerekana kwandura bagiteri. Impumuro iyo ari yo yose bivuze ko byeri atari shyashya.

Kugaragara

Inzoga zirangiye zirashobora kandi gutandukana. Niba byeri ihinduka ibicu, ifite igihu gitunguranye, cyangwa igatera imyanda idasanzwe, ni ikimenyetso cyuko yagiye nabi. Umwijima w'amabara, cyane cyane muri byeri yoroshye, ni ikindi kimenyetso cyo gusaza.

Carbone

Inzoga nziza ni ikimenyetso cyimyaka. Iyo karubone igabanutse, byeri itakaza fiz, igusigira ikinyobwa kijimye, kidafite ubuzima. Kurundi ruhande, niba byeri irimo gaz nyinshi cyangwa ifuro, irashobora kuba yarangije fermentation ya kabiri idashaka.

Urashobora kunywa byeri yarangiye?

Kunywa byeri yarangiye ntabwo ari bibi, ariko ntabwo bishimishije. Kubera ko inzoga zisanzwe zanditswemo, ntizitera bagiteri zangiza nkuko ibiryo bimwe na bimwe zibikora. Nyamara, uburyohe bushobora kuba butazimye, kandi byeri ntishobora kuryoha nkuko byateganijwe.

Nigute wakoresha byeri zishaje muguteka nubundi buryo bwo guhanga

Nubwo byeri itaryoshye cyane yo kunywa, urashobora kuyikoresha mugikoni. Inzoga zishaje ninziza zo guteka ibyokurya nkamafi yakubiswe byeri, gukora foromaje byeri, cyangwa ukongeramo uburyohe kuri stew na marinade. Urashobora no gukoresha byeri yarangiye mugusukura ibyuma cyangwa nkifumbire mvaruganda kubihingwa.

Kuki byeri igenda nabi? Impamvu Zitera Inzoga

Oxidation

Oxidation ibaho iyo byeri ihuye na ogisijeni. Igihe kirenze, ogisijeni ifata imiti ya byeri, bigatuma habaho uburyohe. Ibi akenshi biganisha ku buryohe cyangwa ikarito isa nuburyohe. Hops, igira uruhare mu mpumuro ya byeri no kuryoherwa, igabanuka uko ogisijeni ikorana nabo, bikaviramo byeri nkeya.

Kumurika

UV itara irashobora kuba umwanzi nyawo wa byeri. Iyo byeri ihuye numucyo, cyane cyane mumacupa asobanutse cyangwa icyatsi, irashobora guteza imbere uburyohe bwa 'skunky '. Ibi bibaho bitewe nubushakashatsi bwimiti hagati yumucyo UV hamwe nibintu muri hops. Kugira ngo wirinde ibi, bika byeri ahantu hijimye cyangwa uhitemo amabati, abuza urumuri.

Kwanduza mikorobe

Kwanduza mikorobe bibaho mugihe bagiteri udashaka cyangwa umusemburo wo mwishyamba winjiye byeri. Mu gihe inzoga z'ubucuruzi zashizwe mu maraso kugira ngo zice mikorobe zangiza, inzoga zo mu rugo cyangwa inzoga zifunze mu buryo butemewe. Izi mikorobe zirashobora guhindura byeri ikarishye, yuzuye, cyangwa ibyuma, bigatuma idashobora kunyobwa.

Imihindagurikire yubushyuhe

Ubushuhe n'imbeho birashobora kugira ingaruka zikomeye ku bwiza bwa byeri. Ubushyuhe bwo hejuru bwihutisha okiside, bitera uburyohe butetse, butetse. Gukonjesha byeri birashobora kandi gutera ibibazo, kuko bishobora kwaguka no guturika icupa cyangwa birashobora, kurekura umwuka. Ibi biganisha ku gutakaza karubone n'inzoga nziza. Kubika byeri ubushyuhe butajegajega, bukonje bifasha kubungabunga uburyohe bwayo na fiz.

Inama yo kubika byeri kugirango ikomeze kuba nziza

Nigute wabika byeri kugirango ugabanye gushya kwayo?

Kugirango inzoga zawe ziryohe, ubike mubihe bikwiye. Ubushyuhe bwiza bwa byeri buri hagati ya 45-55 ° F (7-13 ° C) . Ibi bifasha kugumana uburyohe na karubone mugihe wirinda gusaza imburagihe.

Ubike neza : Kugumisha amacupa yinzoga neza bigabanya okiside mugabanya inzoga zangiza umwuka.

Ahantu hakonje, hijimye : Inzoga zigomba kubikwa kure yumucyo, zishobora gutera flavours. Ibidukikije bikonje, byijimye nibyiza gukomeza inzoga zawe nshya.

Nigute wabika byeri muri firigo kugirango ube mwiza?

Firigo nimwe muburyo bwiza bwo kwagura inzoga zawe. Itinda okiside kandi ifasha kubungabunga uburyohe. Dore uko ushobora kubikora:

Ububiko bwa firigo : Bika byeri yawe muri firigo niba uteganya kuyinywa mumezi make. Ibi bifasha gutinda gusaza kandi bikomeza gushya igihe kirekire.

Amahitamo adakonjesha : Niba gukonjesha bidashoboka, bika byeri ahantu heza cyane murugo rwawe, kure yubushyuhe numucyo.

Ni ubuhe bwoko bwo gupakira bwiza kubika inzoga?

Ubwoko bwo gupakira bugira uruhare runini mugihe inzoga zawe zimara gushya.

Amacupa yumukara : Ibi bitanga uburinzi bwiza kumucyo UV, bishobora gutuma byeri ihinduka 'skunky. '

Amabati : Amabati abuza urumuri n'umwuka rwose, bigatuma arimwe muburyo bwiza bwo gukomeza inzoga nshya.

Amacupa yicyatsi kandi asobanutse : Ibi bitanga uburinzi buke kumucyo, kuburyo bishobora kuvamo kwangirika vuba.

Muguhitamo gupakira neza no kubika byeri neza, uzemeza ko bigumye bishya kandi biryoshye.

Inzoga zirashobora kurangira muri firigo?

Inzoga zigenda nabi iyo zibitswe muri firigo igihe kirekire?

Gukonjesha byeri bifasha kumara igihe kirekire, ariko nububiko bukonje bufite imipaka. Inzoga zidafunguwe zirashobora kuguma ari shyashya imyaka 2-3 muri frigo. Ibi ni ukuri cyane cyane byeri zibitswe mumabati, zitanga uburinzi buhebuje kumucyo numwuka. Ariko, iyo umaze gufungura, byeri igomba gukoreshwa muminsi 1-2 kugirango igumane uburyohe bwiza.

Nyuma yo gufungura, byeri itangira okiside ikabura gushya. Ubushyuhe bukonje butinda inzira, ariko ntibuhagarika burundu.

Kubika byeri mubushyuhe bwicyumba bigabanya igihe cyayo?

Nibyo, kubika byeri mubushyuhe bwicyumba birashobora kugabanya igihe cyacyo. Inzoga zumva ubushyuhe n'umucyo. Ubushyuhe bwo hejuru bwihutisha gusaza kandi birashobora gutuma inzoga ziryoha, zitameze neza, cyangwa 'zitetse. ' Guhura n’umucyo , cyane cyane urumuri rwa UV, bishobora gutera uburyohe bwa 'skunky ', ndetse no muri byeri zirimo inzoga nyinshi.

Kugira ngo wirinde ibi, burigihe ubike byeri ahantu hakonje, hijimye - byaba byiza muri firigo. Ibi ntibibika uburyohe gusa ahubwo binongerera igihe cyo kubaho neza.

Byeri irangira iyo ifunguye?

Bigenda bite kuri byeri yafunguye?

Inzoga imaze gukingurwa, itangira okiside. Ibi bivuze ko umwuka utangiye kumena hops nibindi bintu bivanga uburyohe. Kubera iyo mpamvu, byeri itakaza agashya kandi irashobora gukura neza. Impumuro irashira, kandi uburyohe bwongeye kugarura ubuyanja burahinduka neza.

Kugabanya umuvuduko wo gusaza, gukuraho byeri birashobora gufasha. Niba udashobora kurangiza byeri yawe wicaye, koresha icupa rihagarara cyangwa uyisuke mubintu bidashoboka. Ibi bigabanya guhura numwuka, ariko byeri izakomeza kwangirika mugihe runaka.

Inzoga imara igihe kingana iki nyuma yo gufungura?

Inzoga zafunguwe zikoreshwa neza muminsi mike. Igihe kinini yicaye, niko itakaza uburyohe bwumwimerere nubushya. Nyuma yiminsi ibiri, niyo yakonjeshwa, byeri ntizaryoshya. Kuburyohe bwiza, gerageza kuyinywa muminsi 1-2 yo gufungura.

Mugihe kubika inzoga zafunguwe mubikoresho bifunze cyangwa frigo birashobora gutinda inzira, ntabwo bihagarika rwose. Rero, burigihe nibyiza kubyishimira vuba vuba.

Icyo Gukora Byeri Byarangiye

Urashobora gukoresha byeri yarangiye muguteka?

Inzoga zashize ntizishobora kuba nziza kubinywa, ariko ziracyafite agaciro mugikoni! Urashobora gusubiramo inzoga zishaje muburyo butandukanye, ukongeramo uburyohe budasanzwe. Urugero:

Ifi yakubiswe n'inzoga : Carbone muri byeri ifasha gukora ibishishwa byoroshye kandi byoroshye.

Foromaje ya byeri : uburyohe bukungahaye, bubi bwinzoga zashize zirashobora kongerera ubujyakuzimu amasosi ya foromaje.

Stews na marinade : Koresha kugirango utange inyama kandi wongere uburyohe bwibiryo bitetse buhoro.

Izi resept ninzira nziza zo kubona byinshi byeri zishaje.

Gukoresha guhanga byeri yarangiye

Inzoga zirangiye zirashobora kandi gutanga intego zitandukanye zitunguranye. Hano hari uburyo bwo guhanga uburyo bwo kubisubiramo:

Isuku : Koresha byeri zishaje kugirango usukure umuringa nibintu byumuringa. Gusa ubishire muminota mike hanyuma uhanagure neza.

Gusiga ibyuma : Byeri irashobora gufasha gukuraho ikizinga no kugarura urumuri hejuru yicyuma.

Ifumbire : Byeri irashobora gukoreshwa mugutunga ibimera. Kuvanga n'amazi kugirango ukore ifumbire karemano y'ibiti bitaribwa.

Nubwo bidashobora kuryoha, byeri irashobora kugira ubuzima bwa kabiri muribi bikorwa byo guhanga.

Nigute ushobora guta byeri yarangiye?

Niba byeri yawe irenze kuzigama, ni ngombwa kuyijugunya neza:

Suka kumugezi : Buhoro buhoro usuke byeri munsi yumwobo mugihe utemba amazi kugirango uyunguruze kandi wirinde umunuko.

Ifumbire : Ongeramo byeri yarangiye kurunda ifumbire. Yongeramo ubuhehere nintungamubiri zifasha kumena ibikoresho kama.

Imyanda : Niba uyijugunye kure, menya neza ko ufunga icupa cyangwa ibishoboka kugirango wirinde kumeneka numunuko.

Kujugunya neza bituma wirinda imyanda idakenewe numunuko udashimishije.

Umwanzuro: Byeri irangira?

Inzoga zirarangira, ariko ntabwo ziba mbi. Igihe kirenze, itakaza uburyohe n'impumuro nziza. Kubika neza ni urufunguzo-ubigumane ahantu hakonje, hijimye, kandi ukonjesha niba bishoboka. Inzoga ifunguye igomba gukoreshwa muminsi mike kugirango uburyohe bwiza. Wibuke, niyo byeri yarangiye irashobora gukoreshwa muburyo bwo guteka cyangwa gukora isuku. Witondere byeri yawe, kandi izagumaho igihe kirekire kugirango ubone uburambe bwo kunywa.

Ikibazo: Inzoga zirashobora kurangira muburyo bubi?

Igisubizo: Oya, byeri yarangiye ntabwo itera ingaruka kubuzima. Irashobora kuryoha, ariko ntishobora kugutera indwara kubera ingaruka zo kwirinda inzoga.

Ikibazo: Nabwirwa n'iki ko inzoga zanjye zikiri nziza?

Igisubizo: Reba kuri flavours, impumuro nziza, cyangwa isura idasanzwe nkicu cyangwa umwijima. Niba impumuro nziza cyangwa isharira, birashoboka.

Ikibazo: Ni ubuhe bwoko bw'inzoga zikunda kurangira?

Igisubizo: Inzoga zishimishije nka IPA zikunda kurangira, kuko uburyohe bwazo bushya bwa hop bugenda bwangirika vuba. Inzoga ya Malt-imbere nka stout irashobora kumara igihe kirekire.

Ikibazo: Nibyiza kunywa byeri gushya cyangwa gusaza?

Igisubizo: Kunywa byeri nka IPAs nshya kuburyohe bwa hop nziza. Inzoga nyinshi-ABV nka barleywine itera imbere hamwe nimyaka kandi irashobora kuba selile.