nephakethe lesiphuzo eliphansi le-Alcohol Tipy: | |
---|---|
Uhlobo lwe-Cocktail: | |
Iwayini eliyisisekelo: | |
Okuqukethwe kotshwala: | |
ukutholakala: | |
Inani: | |
330ml isiphuzo esidwetshiwe
Okom
Kwenziwe kakhulu kusuka kushukela wezithelo ezintsha, ngezinga elifanele, line-after entsha, elinamakha, futhi limnandi, likuvumela ukuba uthole injabulo yokuba namathiphu kancane
Ifektri ngqo enikezela futhi icubungula iwayini le-cocktail soda
Uzibophezele ukuhlinzeka abathengi ngesipiliyoni esisha sokuphuza, futhi wasakaza umoya wemfashini ophumuzayo, onethezekile, ojabulisayo, ojabulisayo, onempilo.
Impahla eluhlaza | Rum, gin, tequila, i-vodka, i-whisky, i-brandy neminye imimoya noma amawayini | |||
ubumnandi | Sekela ukunambitheka ngokwezifiso | |||
Okuqukethwe kotshwala | I-3-8% uVol Alcohol ingenziwa ngokwezifiso | |||
Isu lokusebenzisa inzalo | pasteurization | |||
Impilo yeshelufu | Izinsuku ezingama-365 | |||
Inqubo yokukhiqiza | I-Premixed, ubhiya ohlanganisiwe |
Inzuzo yethu
1. Iminyaka eminingi yesipiliyoni eBeer Brewing Production
2. I-Professional Beverage Ukulungiselela Ucwaningo Nokuthuthukiswa Kwelebhu
3.5 ukugcwalisa imigqa yokukhiqiza
4. Nikeza ngezinsizakalo ezenziwe ngokwezifiso ze-OEM & ODM
I-5
6.Provide Innovative Beverage Solutions for brand yayo, futhi unikeze ngezinsizakalo zokukhiqiza iziphuzo ezenziwe ngezifiso
Ukupakisha nokuhamba
I-330ML * Amathini angama-24 / amakhonsathi
angama-2200 amabhokisi /
amabhokisi angama-20 3100 / 40'GP
I-500ML * Amathini ama-24 / ibhokisi 500ml * Amathini ama-12 / ibhokisi
1600 amabhokisi amabhokisi / amabhokisi angama-203100/
150 amabhokisi / 40'GP 4000 amabhokisi / 40'GP
Umthandi
1. Ungakuthengani kithi?
Zonke izinhlobo zobhiya nemikhiqizo yesiphuzo ingenziwa ngokwezifiso, sinophawu lwethu lungahlinzeka ngokukhiqizwa okwenziwe ngokwezifiso
2. Singaqinisekisa kanjani ikhwalithi?
Ngaso sonke isikhathi isampula yangaphambi kokukhiqizwa ngaphambi kokukhiqizwa kwesisindo; Ukuhlolwa kokugcina njalo ngaphambi kokuthumela
Kwenziwe kakhulu kusuka kushukela wezithelo ezintsha, ngezinga elifanele, line-after entsha, elinamakha, futhi limnandi, likuvumela ukuba uthole injabulo yokuba namathiphu kancane
Ifektri ngqo enikezela futhi icubungula iwayini le-cocktail soda
Uzibophezele ukuhlinzeka abathengi ngesipiliyoni esisha sokuphuza, futhi wasakaza umoya wemfashini ophumuzayo, onethezekile, ojabulisayo, ojabulisayo, onempilo.
Impahla eluhlaza | Rum, gin, tequila, i-vodka, i-whisky, i-brandy neminye imimoya noma amawayini | |||
ubumnandi | Sekela ukunambitheka ngokwezifiso | |||
Okuqukethwe kotshwala | I-3-8% uVol Alcohol ingenziwa ngokwezifiso | |||
Isu lokusebenzisa inzalo | pasteurization | |||
Impilo yeshelufu | Izinsuku ezingama-365 | |||
Inqubo yokukhiqiza | I-Premixed, ubhiya ohlanganisiwe |
Inzuzo yethu
1. Iminyaka eminingi yesipiliyoni eBeer Brewing Production
2. I-Professional Beverage Ukulungiselela Ucwaningo Nokuthuthukiswa Kwelebhu
3.5 ukugcwalisa imigqa yokukhiqiza
4. Nikeza ngezinsizakalo ezenziwe ngokwezifiso ze-OEM & ODM
I-5
6.Provide Innovative Beverage Solutions for brand yayo, futhi unikeze ngezinsizakalo zokukhiqiza iziphuzo ezenziwe ngezifiso
Ukupakisha nokuhamba
I-330ML * Amathini angama-24 / amakhonsathi
angama-2200 amabhokisi /
amabhokisi angama-20 3100 / 40'GP
I-500ML * Amathini ama-24 / ibhokisi 500ml * Amathini ama-12 / ibhokisi
1600 amabhokisi amabhokisi / amabhokisi angama-203100/
150 amabhokisi / 40'GP 4000 amabhokisi / 40'GP
Umthandi
1. Ungakuthengani kithi?
Zonke izinhlobo zobhiya nemikhiqizo yesiphuzo ingenziwa ngokwezifiso, sinophawu lwethu lungahlinzeka ngokukhiqizwa okwenziwe ngokwezifiso
2. Singaqinisekisa kanjani ikhwalithi?
Ngaso sonke isikhathi isampula yangaphambi kokukhiqizwa ngaphambi kokukhiqizwa kwesisindo; Ukuhlolwa kokugcina njalo ngaphambi kokuthumela