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330ml/500ml bière ya bibombelo
OEM ya kosala

Bolimbisi ya biloko:
Liste ya biloko oyo basalelaka: Mai, malt, loso, hops mpe biloko oyo basali
Lolenge ya kobomba: 5°C-25°C koboya kobomba na pole, ko chauffer to ko congeler na se ya 0°C te
Bomoi ya biloko: Mikolo 365
Contenu net: 1x24x500ml
Selon processus ya production ya bière : bière kolamba
Concentration ya verre ya bière: concentration ya moyenne
Makambo oyo ezali na biloko:
1. Pure grain brewing craft brew raw pulp, using imported malt yeast, and alpine snow hops, without artificial additives
2. Concentration ya malt ya likolo, goût mingi
5.3. Processus ya fermentation ya bonkoko esalelamaka mpo na fermentation non ligne d’assemblage, mpe tango ya fermentation ezali jusqu’à sanza moko
4. Ezali ko adopter procédé ya bonkoko ya Allemagne ya kosala masanga, mpe réservoir ya fermentation eleki 5 tonnes te

Mituna oyo batunaka mingi
1..Q:Na ntina ya ba scervices ?
A: kopesa OEM / ODM services fourniture ya bière masanga production lignes na emballage.
2..Q : Na ntina ya ba échantillons?
R : Kopesa service ya échantillon ya ofele mpo na biloko oyo esilaki oyo ezali, mpe service ya proofing mpo na bière personnalisée.
3..Q: Na ntina ya MOQ na biso?
A:Etiquette privée bière:1 * 20ft récipient / OEM bière:3 * 20Ft récipient