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matirial: | |
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prodakshɔn prɔses: | |
Shelf Layf: | |
Avaylabl: | |
Kwantiti: | |
330ml/500ml tins na
JBS/OEM
Spesifikɛshɔn fɔ di .
1. Fɔ mek fayn fayn wok dɛn:
If yu ad hop to di malt jus fɔ 60 minit, i de mek yu tink bɔt di difrɛn flawa dɛn we dɛn kin mek na difrɛn stej dɛn we yu de bɔyl, wit wan strɔng hopy aroma .
2. Test we de mek pɔsin fil fayn:
Di fom rich ɛn dilik ɛn dissipate kwik, ɛn di ɛntrɛ gɛt strɔng teys. Di wayn na midul - bɔdi, rich ɛn wɛl - strɔkchɔ
Produk Name . | Layt lager bia . | |
Tin dɛn we de insay | wata, malt, hop, yist,etc | |
Di tin dɛn we de insay di rɔm . | 3.3% Vol . | |
Wort kɔnsɛntreshɔn . | 10oP fɔ di wan dɛn we de wok. | |
Kayn | Lager we de na di wɔl | |
Net Kɔntinɛnt . | 330m standad aluminium kan /kustom | |
Di we aw dɛn de kip tin dɛn . | Store na 5-25 digri away frɔm layt |
10oP wan gred .
Pure natural en pollution-free kwaliti brewing wata fayn pure barley de lid to gud bia
Di sol fɔ bia na fayn hops kwaliti rays de mek klin bia .
Frɔm matirial sɛlɛkshɔn, sakrifashɔn, fɛminɛshɔn, filtreshɔn. Te ɛvri prɔses fɔ kan, di kɔmni gɛt strikt kwaliti sistɛm fɔ mek shɔ se di bia we di kɔmni de mek gɛt patikyula klia, fresh, ɛn klia kwaliti. Fɔ mek shɔ se kwaliti, di kɔmni de pik raw matirial, hop ɔl import. Fɔ mek shɔ se di wayn fresh, di kɔmni dɔn sɛt strikt stɔrɔj rikwaymɛnt fɔ raw matirial ɛn di wayn we dɔn dɔn.
Di kɔmni biliv se dɛn de mek gud prɔdak dɛn. Fɔ du dis, di kɔmni kin strikt wan kɔntrol di bia prodakshɔn insay ɛni prɔses, so dat i go mit di bia prɔses rikwaymɛnt dɛn frɔm di biginin te to di ɛnd .
Di briwari bin stat insay 2005, wit wan ɛni ia autput we na 6W tan bia. Di kɔmni gɛt prodakshɔn, administreshɔn ɛn pɔsin, faynans, sapɔt, stɔrɔj ɛn transpɔt, injinɛri, kwaliti. Sales and External Office 8 dipatmɛnt dɛn, we involv domestik tred ɛn fɔrin tred, westɛm dairekt ɛn ɔda sɛktɔ dɛn. Wi gɛt di trɛnk ɛn di abiliti fɔ gi mɔ kɔstɔma dɛn kwaliti ɔl-raun savis.
Spesifikɛshɔn fɔ di .
1. Fɔ mek fayn fayn wok dɛn:
If yu ad hop to di malt jus fɔ 60 minit, i de mek yu tink bɔt di difrɛn flawa dɛn we dɛn kin mek na difrɛn stej dɛn we yu de bɔyl, wit wan strɔng hopy aroma .
2. Test we de mek pɔsin fil fayn:
Di fom rich ɛn dilik ɛn dissipate kwik, ɛn di ɛntrɛ gɛt strɔng teys. Di wayn na midul - bɔdi, rich ɛn wɛl - strɔkchɔ
Produk Name . | Layt lager bia . | |
Tin dɛn we de insay | wata, malt, hop, yist,etc | |
Di tin dɛn we de insay di rɔm . | 3.3% Vol . | |
Wort kɔnsɛntreshɔn . | 10oP fɔ di wan dɛn we de wok. | |
Kayn | Lager we de na di wɔl | |
Net Kɔntinɛnt . | 330m standad aluminium kan /kustom | |
Di we aw dɛn de kip tin dɛn . | Store na 5-25 digri away frɔm layt |
10oP wan gred .
Pure natural en pollution-free kwaliti brewing wata fayn pure barley de lid to gud bia
Di sol fɔ bia na fayn hops kwaliti rays de mek klin bia .
Frɔm matirial sɛlɛkshɔn, sakrifashɔn, fɛminɛshɔn, filtreshɔn. Te ɛvri prɔses fɔ kan, di kɔmni gɛt strikt kwaliti sistɛm fɔ mek shɔ se di bia we di kɔmni de mek gɛt patikyula klia, fresh, ɛn klia kwaliti. Fɔ mek shɔ se kwaliti, di kɔmni de pik raw matirial, hop ɔl import. Fɔ mek shɔ se di wayn fresh, di kɔmni dɔn sɛt strikt stɔrɔj rikwaymɛnt fɔ raw matirial ɛn di wayn we dɔn dɔn.
Di kɔmni biliv se dɛn de mek gud prɔdak dɛn. Fɔ du dis, di kɔmni kin strikt wan kɔntrol di bia prodakshɔn insay ɛni prɔses, so dat i go mit di bia prɔses rikwaymɛnt dɛn frɔm di biginin te to di ɛnd .
Di briwari bin stat insay 2005, wit wan ɛni ia autput we na 6W tan bia. Di kɔmni gɛt prodakshɔn, administreshɔn ɛn pɔsin, faynans, sapɔt, stɔrɔj ɛn transpɔt, injinɛri, kwaliti. Sales and External Office 8 dipatmɛnt dɛn, we involv domestik tred ɛn fɔrin tred, westɛm dairekt ɛn ɔda sɛktɔ dɛn. Wi gɛt di trɛnk ɛn di abiliti fɔ gi mɔ kɔstɔma dɛn kwaliti ɔl-raun savis.