| Flawa: | |
|---|---|
| Matirial: | |
| Sterilayz tɛknik: | |
| Savis: | |
| Di we aw dɛn de kip am: Di we aw dɛn de kip am | |
| : | |
| Kwantiti: | |
500ml
JBS/ Kastamayzeshɔn

Spɛsifikeshɔn
Di Prodak Nem |
kraft tin we dɛn kin yuz fɔ mek Wit Bia |
|
Tin dɛn we de insay |
wata, malt, hops, wit,yist,etc |
|
Di tin dɛn we de insay di rɔm |
2.3% vol ~ 8% vol |
|
Wort Kɔnsɛntreshɔn |
9oP ~ 14oP we de na di wɔl |
|
Kayn |
wit bia |
|
Net Kɔntinɛnt |
330ml |
500ml 1000ml |
Paket (aluminium pop kan) . |
330ml *24 Kan/Katon 2200 Katon/20'GP 3100 Katon/40'GP |
500ml *12 Kan/Katon 3100 Katon/20'GP 4000 Katon/40'GP |

Di Advantej dɛn we di Prodak gɛt
Wait bia -- Di bia wit wit bud prodakshɔn as di men raw matirial, di rɔm wayt, kol ɛn transparent, hops aroma outstanding, fom las, fit fɔ difrɛn ɔkayshɔn fɔ drink.
Wi wit bia dɛn de mek wit di bɛst tin dɛn, ɛn dɛn de yuz wan prɔpriet fɛminɛshɔn prɔses we de mek dɛn teys we de mek pɔsin fil fayn ɛn we pɔsin nɔ go ɛva fɔgɛt.
Ɛn wi kin kɔstɔmayz di bia to wetin yu nid. Wi kin kɔstɔmayz di flawa fɔ di bia, di nɔmba fɔ di rɔm, di sayz fɔ di paket ɛn ɔda tin dɛn.
At di sem tɛm, wi kin gi kɔstɔma dɛn bak bia drink pak aluminiɔm kin dizayn Ɔta pak kin bak kɔstɔmayz fɔ yu gift bɔks ɔ katon fim
Wetin Mek Wi Pik Wi OEM Chaynish Briwari Wit Bia?
1.Authentic Brewing Process: Wi wit bia na meticulously crafted yuz ej - ol tradishonal brewing teknik. Dis kɔmitmɛnt fɔ ɔthɛntiti de mek shɔ se ɛni bɔtul ɔ kan de gi wan teys ɛn kwaliti we nɔ gɛt wan kɔmpitishɔn. Fɔ kɔshɔma dɛn we want fɔ gɛt tru tru bia - drink ɛkspiriɛns, wi prɔdak tinap as bikɔs fɔ tru tru krafmanship. Di tradishɔnal we dɛn nɔ jɔs de kip di intagriti fɔ di wit bia stayl bɔt dɛn de infuz am wit dip flawa we nɔ go ebul fɔ kɔpi bay di mɔdan, mas - prodyuz prɔses.
2.Customizable for Your Brand: Wi ɔndastand se ɛvri brand na wan we yunik, ɛn na de wi OEM ɛn ODM savis dɛn kin kam insay. If yu want fɔ ajɔst di flawa profayl fɔ mek yu gɛt signɛshɔn teist, chenj di alkol kɔntinyu fɔ tɔch wan patikyula makit sɛgmɛnt, ɔ disayn pak we de mek yu brand pop na di shelf dɛn, wi gɛt di ɛkspɛriɛns ɛn risɔs fɔ briŋ yu vishɔn to layf. Wi tim fɔ brij ɛn dizayn pɔshɔnal dɛn go wok klos wit yu fɔ mek shɔ se di fayn prodak alayns seamles wit yu makɛt nid ɛn brand imej, ɛp yu fɔ kɔt wan nich na di kɔmpitishɔn bia makit.
3.Wide Market Appeal: Wit bia dɛn dɔn de go ɔp ɔltɛm insay pɔpulɛshɔn, ɛn fɔ gud rizin. Dɛn flawa we pɔsin kin ebul fɔ tɔk to, we dɛn kin gɛt layt, we kin mek pɔsin fil fayn ɛn bɔku tɛm dɛn kin gɛt smɔl swit ɔ sitrus, kin mek bɔku pipul dɛn lɛk dɛn. Di wan dɛn we de drink kɔzhɔl kin gladi fɔ di izi - drink we di wit bia dɛn gɛt, we di wan dɛn we lɛk kraft bia kin lɛk di nyuans dɛn we gɛt fɔ du wit di flawa ɛn di we aw dɛn kin mek am wit an. Wi wit bia, wit in risɛp we dɛn tek tɛm mek, de kapchɔ di bɛst pan ɔl tu di wɔl dɛn, we de mek am wan tɔp chuk fɔ ɛnibɔdi we de luk fɔ ɛnjɔy wan fayn - teist bia, ilɛksɛf dɛn no ɔ lɛk bia.
4.High-Quality Ingredients: Wi biliv se big bia de stat wit big ingridient. Na dat mek wi kin gɛt di fayn fayn malt wit, hop, ɛn yist nɔmɔ fɔ wi fɔ mek wayn. Di wit we dɛn dɔn malt de gi di kwaliti smol ɛn bɔdi, we di hops de ad balans bita ɛn smel. Di yist, we dɛn tek tɛm pik fɔ in fɛmɛnt prɔpati, de ple impɔtant pat fɔ divɛlɔp di kɔmpleks flawa dɛn we de difayn wi wit bia. We wi de yuz ɔl di ay - kwaliti ingridiɛnt dɛn, wi de mek shɔ se ɛni batch fɔ bia mit wi standad dɛn we nɔ de kɔmprɔmis fɔ ɛksɛlɛns, we de gi wan prɛmiɔm prodak ɔltɛm.
5.Sastaynabiliti: Insay wan tɛm we envayrɔmɛnt rispɔnsibiliti impɔtant pas ɛni ɔda tɛm, dɛn mek wi bia prodakshɔn prɔses wit sastaynabiliti na in kɔr. Wi de yuz risaykul pak matirial, ridyus di impak pan landfil ɛn promot sɛkɔral ikɔmi. Apat frɔm dat, dɛn dɔn mek di we aw wi de mek wayn fayn fayn wan fɔ mek wi nɔ yuz bɔku wata ɛn ɛnaji. Frɔm di sɔs we dɛn de pul di tin dɛn we dɛn de yuz fɔ mek di bia to di las prɔdak we de na di shelf, wi de tek ɛvri step we wi ebul fɔ mek shɔ se wi bia nɔto jɔs swit bɔt i nɔ de ambɔg di envayrɔmɛnt, we de alaynɛd wit di diman we de gro we di kɔstɔma dɛn de aks fɔ sataynabul drink opshɔn dɛn.
FAQ we dɛn kin aks
1. Yu kin duya tɛl mi bɔt yu men prɔdak dɛm?
Wi men biznɛs na fɔ mek ɛn ful-ɔp ɔl kayn bia drink. Wi de pe atɛnshɔn fɔ mek difrɛn difrɛn bia prɔdak dɛn fɔ mit difrɛn nid dɛn na di makit.
2.Yu na akchual faktri o jos na tredin kompini?
Yɛs, wi na faktri. Wi gɛt wi yon bia ɛn drink prodakshɔn plant. Wit 19 ia prodakshɔn ɛkspiriɛns, 6 prodakshɔn layn dɛn, ɛn 360 wokman dɛn, wi prodakshɔn ɛn tɛst ikwipmɛnt dɛn ful-ɔp. Wi kin gladi bak fɔ aksept di tin dɛn we wi kɔstɔma dɛn kin aks fɔ.
3.Yu de ofa samples, en if na so, eni kos de involv?
Yes, wi de gi sɛmpul dɛn fɔ fri. Bɔt di kɔstɔma nid fɔ kɔba di freyt kɔst. Apat frɔm dat, wi kin divɛlɔp ɛn prodyuz sɛmpul dɛn bay di kɔstɔma in spɛshal teist rikwaymɛnt fɔ dɛn sɛlɛkshɔn.