| Ekikozesebwa: | |
|---|---|
| Obulamu bw’okutereka: | |
| enkola y’okufulumya: | |
| Enkola y’okutereka: | |
| Okubeerawo: | |
| Omuwendo: | |
1000ml 500ml 330ml
JBS/OEM Okukola ku mutindo
Mu katale k’ebyokunywa akavuganya, omutindo gw’amazzi ogutakyukakyuka n’okufulumya okulinnyisibwa gwe misingi gy’obuwanguzi bw’ekibinja. kyaffe ekikola bbiya Ekifo kigatta emirimu gy’emikono egy’ennono n’okukola mu ngeri ey’obwengula (high-throughput automation), nga kiwa ebikozesebwa eby’ekikugu ebyetaagisa mu kusaasaanya bbiya mu bungi mu bungi n’okukola ebintu ebikoleddwa ku mutindo.
Pure Formulation: Tukulembeza sensory profile ya buli batch, nga tukozesa premium-grade malt ne hops nga temuli zero artificial additives. Enkola yaffe ey’okukola omwenge ogw’amaanyi ag’ekisikirize ekinene ekakasa nti onywa omwenge omugagga, omujjuvu awatali kusengejja kwa bulijjo mu kukola omwenge mu katale akangi.
Enkola Consistency: Nga tugoberera nnyo enzirukanya y’okuzimbulukusa n’enkola ez’ennono ez’okukola omwenge, tukakasa nti buli mugugu gwaffe bbiya wa wholesale atuukana n’ebiragiro byo ebituufu, awatali kulowooza ku bungi.
Proprietary R&D Lab: Laabu yaffe eri mu kifo kino ekuguse mu kunyweza obuwoomi n’okugaziya obulamu bw’ebintu, ekitusobozesa okulongoosa enkola yo eya bbiya eya custom okusinziira ku by’oyagala mu katale.
As a high-volume custom beer manufacturer , tuwa eky'okugonjoola ekisumuluzo ekitambuza ekibinja kyo okuva ku ndowooza okudda mu konteyina. Ebifo byaffe birimu layini eziwera ez’okujjuza ku sipiidi okusobola okukwata emisinde egy’enjawulo egy’okufulumya.
Full Customization Suite: Tuwagira empeereza za OEM/ODM ezijjuvu ku lagers, ales, n’ebyokunywa ebya malt ebitali bya mwenge, omuli n’ensengeka za Private Label .
Technical Can Design: Ttiimu yaffe eyamba mu kugatta enzimba n’ebifaananyi bya... aluminium can packaging , okukakasa okulaba okukwata n'okugoberera enteekateeka.
Logistical Packaging: Tuwa eby’okupakinga eby’okubiri ebinywezeddwa, omuli bbaasa eziriko akabonero akakoleddwa ku mutindo, bbokisi z’ebirabo ez’amaanyi amangi, ne firimu ey’enjawulo ey’obukuumi okukakasa obulungi bw’ebintu mu kiseera ky’okutambula mu nsi yonna.


Bbiya omumyufu: (Eŋŋaano , Lager Beer) Bbiya asinga okukolebwa. Obuwoomi buba buweweevu, ng’alina obuwoowo bwa bouquet ne malt.Lagers zisinga kuweebwa nga nnyogovu.Zitera okukaawa ku bbugumu erya waggulu.
Okunnyonnyola
Erinnya ly’ebintu |
Bbiya wa Lager omutangaavu |
|
Ebirungo |
amazzi, malt, hops, ekizimbulukusa,n’ebirala |
|
Ebirimu omwenge |
2.3% vol ~8% vol |
|
Ebirungo bya Wort |
9oP ~ 14oP |
|
Okuwandiika |
Lager |
|
Ebirimu ku Mutimbagano |
330ml |
500ml |
Okupakinga ebintu |
custom Aluminiyamu ekibbo |
|
330ml *Ebibbo/Katoni 24 2200 Katoni/20'GP 3100 Katoni/40'GP |
500ml *Ebibbo 24/Katoni 500ml *Ebibbo 12/Katoni |
|

To maintain the sensory profile and carbonation integrity of our wholesale beer , tulagira embeera y’okutereka efugirwa ebbugumu.
Ekifo Ekisinga Obulungi: Wakati wa 5°C ne 25°C mu sitoowa enzikivu, efugirwa embeera y’obudde.
Enkwata Ennungi: Weewale okubeera mu bbugumu eringi era oziyiza okutonnya (wansi wa 0°C) . Enkyukakyuka mu bbugumu esobola okutabangula okujjula kwa CO2 n’okukosa obulamu bw’amazzi.
As a full-service brewery , tuwa end-to-end custom beer solutions okukwatagana n'akatale ka brand yo. Ttiimu yaffe ey’ekikugu esobola okukyusakyusa enkyukakyuka zino wammanga:
Brand Identity: Empeereza za ezijjuvu Private Label , omuli okugatta obubonero obw’amaanyi n’okukola ebifaananyi.
ABV Calibration: Tailoring the Alcohol By Volume (ABV) okutuukana n’okugoberera ebitundu oba omuwendo gw’abakozesa ebitongole.
Flavor Formulation: Okutereeza enkola y’amazzi (okugeza, hop profiles, malt ratios, ne adjuncts) okukola ekyokunywa eky’enjawulo eky’enjawulo.
Ebikwata ku kupakinga: Okulonda ebipimo by’ebibbo (330ml, 355ml, 500ml), okumaliriza ebintu, n’engeri z’okupakinga ez’okubiri.
Ekyuma kyaffe ekikola omwenge kikuuma enkola ya MOQ ekyukakyuka era eteesebwako okuwagira ebika byombi ebigenda okuvaayo n’abasaasaanya abateereddwawo. Mu kifo ky’okuziyiza obuzito obukaluba, twekenneenya pulojekiti nga tusinziira ku busobozi bw’okukula buli mwaka n’obuzibu bw’okufulumya. Tukubiriza abakolagana okutuukirira ekitongole kyaffe eky’okutunda ebweru w’eggwanga n’ebyetaago byabwe ebitongole eby’obungi okusobola okufuna ekifo ekisoboka okukola ebintu.
Okukakasa nti microbiological stability okumala ebbanga eddene awatali kuggyamu mpisa ya craft y’ekintu, tukozesa enkola ya Pasteurization eri ku mutindo gw’amakolero . Enkola eno epimibwa okwongera ku bulamu bw’ebintu byaffe bbiya ow’amaguzi nga bwe bakuuma akawoowo akawunya n’obuwoomi obutuukibwako mu nkola y’okuzimbulukusa esooka.
Mu katale k’ebyokunywa akavuganya, omutindo gw’amazzi ogutakyukakyuka n’okufulumya okulinnyisibwa gwe misingi gy’obuwanguzi bw’ekibinja. kyaffe ekikola bbiya Ekifo kigatta emirimu gy’emikono egy’ennono n’okukola mu ngeri ey’obwengula (high-throughput automation), nga kiwa ebikozesebwa eby’ekikugu ebyetaagisa mu kusaasaanya bbiya mu bungi mu bungi n’okukola ebintu ebikoleddwa ku mutindo.
Pure Formulation: Tukulembeza sensory profile ya buli batch, nga tukozesa premium-grade malt ne hops nga temuli zero artificial additives. Enkola yaffe ey’okukola omwenge ogw’amaanyi ag’ekisikirize ekinene ekakasa nti onywa omwenge omugagga, omujjuvu awatali kusengejja kwa bulijjo mu kukola omwenge mu katale akangi.
Enkola Consistency: Nga tugoberera nnyo enzirukanya y’okuzimbulukusa n’enkola ez’ennono ez’okukola omwenge, tukakasa nti buli mugugu gwaffe bbiya wa wholesale atuukana n’ebiragiro byo ebituufu, awatali kulowooza ku bungi.
Proprietary R&D Lab: Laabu yaffe eri mu kifo kino ekuguse mu kunyweza obuwoomi n’okugaziya obulamu bw’ebintu, ekitusobozesa okulongoosa enkola yo eya bbiya eya custom okusinziira ku by’oyagala mu katale.
As a high-volume custom beer manufacturer , tuwa eky'okugonjoola ekisumuluzo ekitambuza ekibinja kyo okuva ku ndowooza okudda mu konteyina. Ebifo byaffe birimu layini eziwera ez’okujjuza ku sipiidi okusobola okukwata emisinde egy’enjawulo egy’okufulumya.
Full Customization Suite: Tuwagira empeereza za OEM/ODM ezijjuvu ku lagers, ales, n’ebyokunywa ebya malt ebitali bya mwenge, omuli n’ensengeka za Private Label .
Technical Can Design: Ttiimu yaffe eyamba mu kugatta enzimba n’ebifaananyi bya... aluminium can packaging , okukakasa okulaba okukwata n'okugoberera enteekateeka.
Logistical Packaging: Tuwa eby’okupakinga eby’okubiri ebinywezeddwa, omuli bbaasa eziriko akabonero akakoleddwa ku mutindo, bbokisi z’ebirabo ez’amaanyi amangi, ne firimu ey’enjawulo ey’obukuumi okukakasa obulungi bw’ebintu mu kiseera ky’okutambula mu nsi yonna.


Bbiya omumyufu: (Eŋŋaano , Lager Beer) Bbiya asinga okukolebwa. Obuwoomi buba buweweevu, ng’alina obuwoowo bwa bouquet ne malt.Lagers zisinga kuweebwa nga nnyogovu.Zitera okukaawa ku bbugumu erya waggulu.
Okunnyonnyola
Erinnya ly’ebintu |
Bbiya wa Lager omutangaavu |
|
Ebirungo |
amazzi, malt, hops, ekizimbulukusa,n’ebirala |
|
Ebirimu omwenge |
2.3% vol ~8% vol |
|
Ebirungo bya Wort |
9oP ~ 14oP |
|
Okuwandiika |
Lager |
|
Ebirimu ku Mutimbagano |
330ml |
500ml |
Okupakinga ebintu |
custom Aluminiyamu ekibbo |
|
330ml *Ebibbo/Katoni 24 2200 Katoni/20'GP 3100 Katoni/40'GP |
500ml *Ebibbo 24/Katoni 500ml *Ebibbo 12/Katoni |
|

To maintain the sensory profile and carbonation integrity of our wholesale beer , tulagira embeera y’okutereka efugirwa ebbugumu.
Ekifo Ekisinga Obulungi: Wakati wa 5°C ne 25°C mu sitoowa erimu enzikiza, efugirwa embeera y’obudde.
Enkwata Ennungi: Weewale okubeera mu bbugumu eringi era oziyiza okutonnya (wansi wa 0°C) . Enkyukakyuka mu bbugumu esobola okutabangula okujjula kwa CO2 n’okukosa obulamu bw’amazzi.
As a full-service brewery , tuwa end-to-end custom beer solutions okukwatagana n'akatale ka brand yo. Ttiimu yaffe ey’ekikugu esobola okukyusakyusa enkyukakyuka zino wammanga:
Brand Identity: Empeereza za ezijjuvu Private Label , omuli okugatta obubonero obw’amaanyi n’okukola ebifaananyi.
ABV Calibration: Tailoring the Alcohol By Volume (ABV) okutuukana n’okugoberera ebitundu oba omuwendo gw’abakozesa ebitongole.
Flavor Formulation: Okutereeza enkola y’amazzi (okugeza, hop profiles, malt ratios, ne adjuncts) okukola ekyokunywa eky’enjawulo eky’enjawulo.
Ebikwata ku kupakinga: Okulonda ebipimo by’ebibbo (330ml, 355ml, 500ml), okumaliriza ebintu, n’engeri z’okupakinga ez’okubiri.
Ekyuma kyaffe ekikola omwenge kikuuma enkola ya MOQ ekyukakyuka era eteesebwako okuwagira ebika byombi ebigenda okuvaayo n’abasaasaanya abateereddwawo. Mu kifo ky’okuziyiza obuzito obukaluba, twekenneenya pulojekiti nga tusinziira ku busobozi bw’okukula buli mwaka n’obuzibu bw’okufulumya. Tukubiriza abakolagana okutuukirira ekitongole kyaffe eky’okutunda ebweru w’eggwanga n’ebyetaago byabwe ebitongole eby’obungi okusobola okufuna ekifo ekisoboka okukola ebintu.
Okukakasa nti microbiological stability okumala ebbanga eddene awatali kuggyamu mpisa ya craft y’ekintu, tukozesa enkola ya Pasteurization eri ku mutindo gw’amakolero . Enkola eno epimibwa okwongera ku bulamu bw’ebintu byaffe bbiya ow’amaguzi nga bwe bakuuma akawoowo akawunya n’obuwoomi obutuukibwako mu nkola y’okuzimbulukusa esooka.