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330ml
JBS / OEM
330ml yacu yiteguye-kunywa-cocktail itanga uburyohe bworoshye hamwe na vodka yoroshye hamwe na strawberry, inzabibu, hamwe na flavours. Bikwiranye nabaguzi ba kijyambere bashaka ikinyobwa cyoroshye batavanze, iki gicuruzwa kiringaniza uburyohe bugarura ubuyanja. Urwego rwa alcool rushobora gushyirwaho hagati ya 3% na 8%, bikwemerera guhitamo amatsinda atandukanye. Iyo ikonje, ikinyobwa kirushaho kunezeza-cyiza kubaguzi bakiri bato bashaka uburyo bworoshye muminsi mikuru. Hamwe nimyaka 19 yubuhanga bwo gukora ibinyobwa, dushyigikira ubucuruzi bwawe hamwe ninganda zizewe kandi zuzuye za OEM.

| Ibisobanuro | Ibisobanuro |
|---|---|
| Ubwoko bwa Divayi | Ibinyobwa bisindisha imbuto za kokteil |
| Ibikoresho bito | Amazi, siporo y'ibigori ya fructose, vodka, brandi |
| Ibiryo | Strawberry vodka, vodka yera yera, inzabibu |
| Ibirimo inzoga | 3-8% vol, irashobora gushingira kubisabwa ku isoko |
| Uburyo bwa Sterilisation | Pasteurisation kumutekano no gutezimbere ibicuruzwa |
| Ubuzima bwa Shelf | Amezi 12 mugihe gikwiye |
| Inzira yumusaruro | Byashyizwe hamwe kandi bivanze kuburyohe buhoraho |
| Uburyo bwo gukoresha ibicuruzwa | 1. Bika ahantu hakonje, hijimye kuri 5 ° C - 25 ° C. 2. Ibyiza byishimishije bikonje kuburyohe bworoshye. |
Serivise imwe imwe irashobora - imiterere ya 330ml yorohereza abakiriya gutwara, gukonjesha, no kwishimira nta myanda.
Igishushanyo-cyo-kunywa -Abaguzi bafungura gusa umupfundikizo; nta kuvanga, nta gupima, gusa kwishimira gusa.
Ibiryo byerekeza ku rubyiruko - Inoti nziza zimbuto nka pach na strawberry zishimisha abanywi bato banywa bakunda cocktail yoroshye, yegerejwe.
Ubwishingizi butajegajega - Ubuzima bwumwaka umwe bivuze ko abagurisha n'abacuruzi bashobora guhunika bafite ikizere, bikagabanya umuvuduko wubucuruzi.
Umwirondoro wihariye - Urwego rwa alcool nuburemere bwibiryo birashobora guhinduka kugirango bihuze amasoko yo mukarere cyangwa ibirango byerekana.
Byongerewe imbaraga no gukonjesha - Gukonjesha isafuriya mbere yo gutanga ifunguye umunwa woroshye kandi uryoshye.
Uruganda rufite uburambe bwimyaka 20 yubunyobwa - Ubuhanga bukomeye bwumusaruro hamwe na sisitemu yo gucunga neza itanga umusaruro uhoraho no kubahiriza amahame mpuzamahanga.
OEM / ODM ibisubizo bikubiyemo iterambere ryuburyohe hamwe nubushakashatsi bwo gupakira - Inkunga idasanzwe kubisanzwe byabigenewe, kuranga, kandi birashobora gufasha abafatanyabikorwa gutangiza ibicuruzwa bitandukanye no gushimangira isoko.
Ubushobozi bumwe bwo gutanga umusaruro no gukora imirongo - Serivise ihuriweho kuva kubitegura kugeza gupakira byanyuma bigabanya ibiciro byo guhuza no kwihutisha igihe-ku isoko.
Ingero z'ubuntu zirahari, imizigo itwarwa n'abaguzi - Emerera abaguzi kwemeza ubuziranenge nibicuruzwa mbere yo kugura byinshi, kugabanya ingaruka zamasoko.
Igihe cyizewe cyo kuyobora cyiminsi 15-20 nyuma yakazi nyuma yo kwemezwa - Gahunda ziteganijwe zishyigikira urunigi rutangwa hamwe no gutangiza isoko ku gihe.
Ibiciro bisobanutse hamwe na kataloge binyuze mubushakashatsi butaziguye - Amagambo asobanutse neza na kataloge y'ibicuruzwa byoroshe gufata ibyemezo no kubaka ikizere hamwe nabafatanyabikorwa.


Ububiko bworoshye hamwe na supermarket imirongo y'ibinyobwa bisindisha - Amabati yiteguye-kunywa-hamwe nubuzima butajegajega nibyiza mugukwirakwiza ibicuruzwa byinshi.
Ijoro rya nijoro, clubs, hamwe no kuzamura ibicuruzwa byurubyiruko - Kokteil yimbuto nziza yimbuto zirashimisha abakiriya bato kandi byongera amahirwe yo kugurisha mbere.
Imishinga yigenga yibanda kumasoko ya cocktail yiteguye-kunywa - Serivise zihamye za OEM zemerera abafite ibicuruzwa kwagura imishinga no gushimangira aho bahurira.
Kwamamaza ibihe byigihe hamwe nibikorwa byihariye byo gutangiza - Ibiryo bitandukanye kandi bipfunyika birashobora gutuma bikwirakwira mukiruhuko no gusohora bike.
Buri munsi kunywa inzoga murugo cyangwa hamwe ninshuti - Byoroshye-gutanga-bombo imwe itanga igisubizo cyoroshye kubiterane hamwe no kwinezeza kugiti cyawe.
