Product category 10 a awm bawk.

A rilru a buai em em a, a rilru a hah em em bawk a, a rilru a buai em em bawk a.

A rilru a buai em em a, a rilru a hah em em bawk a.

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A rilru a buai em em a, a rilru a hah em em bawk a, a rilru a buai em em bawk a.

Ager beer hi bottom-fermentation process hmanga siam a ni a, low-temperature fermentation leh aging te a awm bawk.
Color: light yellow to golden yellow, clear leh transparent (beer dum leh var nen a danglam hle).
Taste: Refleshing leh smooth, malt sweetness moderate leh bitterness hniam (IBU hi a tlangpuiin 10 atanga 20 inkar a ni tlangpui), general consumption atan a tha.
Zu awm zat: 4.6% vol, zu in zatve aia tlem lo a ni.

Material:	tui, malt, hops, yeast,etc .
Type:	craft beer .
Original wort concentration:	11 OP a ni.
Zu awm zat: A	4.6%vol a ni.
awm theihna:

A zat:



zawhna zawt rawh . Basket ah dah la .

Entawn tlak:
1000ml 1000 a ni thei.
Chhinchhiah:
JBS/OEM chu a duh angin a siam thei a ni.
Code:
JZ-lb a ni a.

Product sawifiahna .

A rilru a buai em em

Product hming .	4.6%vol 1L canned light lager beer . ( Lager beer) beer siam chhuah tam ber. A thlum chu a light a, bouquet leh malt note a awm bawk. Lagers hi a lum a, a lum chuan a lum deuh deuh thin.)
Thil telh	tui, malt, hops, yeast,etc .
Zu a awm zat .	4.6% Vol a ni.
wort a awm zat .	11op a ni.
Lampang	Lager 1000 a ni.
Net content 100 a ni.	1L canned a ni.	500ml a ni a, canned a ni.
Packaging a awm em .	500ml 24 cans/carton 500ml 12 cans/carton 1600 cartons/20'GP 3100 Cartons/20'GP 2050 Cartons/40'GP 4000 40'GP

a, a rilru a hah em em bawk a. 100% Malt, 11°P original wort concentration)

Zu in tur rawtna .

5° C -25 ° C Thim dahna hmun, 0 ° C hnuai lam a lum emaw, a vawt emaw a awm lo.

Temperature: Chilled (4~8°C) in tur a ni. Hot temperature chuan a thlum a ti na zual ang.
Glassware: Foam leh aroma awm reng nan straight-topped glasses emaw Pilsner glasses emaw hman a tha.

Product Advantages
Pure Malt Brewing (100% Malt)
Industrial beer ang lo takin buhfai emaw corn emaw add ang lo takin, pure malt formula hian beer chu malt rimtui hausa zawk leh taste nasa zawk a pe a, Europe, America, Japan, leh South Korea-a high-end market-te thil phut chu 'craft-level lagers' a ni.

11°P Original wort concentration chu
lager pangngai aiin a sang zawk. Taksa a khat zawk a, 4.6% Vol alcohol sensation a balance bawk. Flavor zawmtu consumer te tan a tha hle.

Classic Laguerre Process
Factory din tawha low-temperature fermentation technology chu a puitling tawh a, quality a nghet a, batch-to-batch danglamna te pawh a awm bawk. International certification (ISO, HACCP ang chi) lak a awlsam hle.

Kan thatna leh kan rawngbawlna te .

1. International standard certification kan pass tawh a: ISO 22000, HACCP, FDA standard, etc.

2.Jinzhou-a ngei beer factory-in direct-a a siam chhuah, intermediate link tihbo leh procurement cost tihtlem

3. Sample production services leh tiered pricing kan pe a: beer order volumes hmanga tiered quotations kan pe a, small-batch trial production kan support bawk.

4. Mature supply chain: a filling line leh stable production capacity supply with export customs declaration experience neiin, beer leh beverages atan OEM/ODM model a pe a ni.