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Lebula ya le xihundleni Biya ya Byala bya le hansi leyi nga emathinini Extra Lager Craft Brewery Beer

Wholesale Oem Private Label Best Byala bya le Hansi bya Brewery Biya leyi nga emathinini Extra Craft Light Lager Wheat Beer

Avelana eka:

Wholesale Oem Private Label Best Byala bya le Hansi bya Brewery Biya leyi nga emathinini Extra Craft Light Lager Wheat Beer

biya ya ager yi endliwa hiku tirhisa endlelo ra bottom-fermentation, na ku virisa ka mahiselo yale hansi xikan’we naku dyuhala.
Muhlovo: Muhlovo wotshuka wo dzwihala kuya eka wotshuka wa nsuku, wo basa naswona wuva erivaleni (wuhambanile swinene na tibiya ta ntima na to basa).
Nantswo: Ya phyuphyisa naswona ya rhetela, na ku nandziha ka malt loku ringaneleke xikan’we naku bava ka le hansi (IBU hi ntolovelo yisuka eka 10 kuya eka 20), leyi lulameleke ku dyiwa hiku angarhela.
Nhlayo ya byala: 4.6% VOL, leyi welaka eka nhlayo ya byala yale xikarhi-ya le hansi.

Nchumu:	mati, malt, hops, comela,na swin’wana na swin’wana
Muxaka:	biya ya vutshila
Nhlayo ya wort yosungula:	11 op
Nhlayo ya byala:	4.6%vol
Ku kumeka:

Nhlayo: .



Vutisa Engetelani eka Basket

Mojulu:
1000ml ya biya ya swikotela
Muxaka:
Ku Endliwa ka JBS/OEM hi ku landza swilaveko swa wena
Khodi: .
JZ-LB

Nhlamuselo ya Xiendliwa

Nhlamuselo

Vito ra Xiendliwa	4.6%vol 1L Biya ya Lager yo vevuka leyi nga emathinini ( Lager Beer) Biya leyi humelerisiwaka ngopfu. Nantswo wa yona wa olova, yina ti bouquet na malt notes. Lagers yikahle ku phameriwa yi titimela. Yitala kuva yi bava eka mahiselo yale henhla.)
Swinyunyeteri	mati, malt, hops, comela,na swin’wana na swin’wana
Nhlayo ya byala	4.6% wa vol
Ku Hlanganisiwa ka Wort	11oP
Muxaka	Lager
Vuxokoxoko bya Neti	1L Ku pfaleriwa emathinini	500ml Xigwitsirisi
Ku paka	500ml 24 Swikotela/Khotoni 500ml 12 Swikotela/Khotoni 1600 Mabokisi/20'GP 3100 Mabokisi/20'GP 2050 Mabokisi/40'GP 4000 Mabokisi/40'GP

Vuxokoxoko bya Biya ya Warneyberg Lager (100% Malt, 11°P Nhlayo ya Wort ya Masungulo)

Swiringanyeto Swo Nwa

5° C -25 ° C vuhlayiselo bya munyama, kungari na ku hisa kumbe ku titimela ehansi ka 0 ° C

Ku hisa: Nwa swi titimela (4~8°C). Mahiselo yo hisa yata tiyisa nantswo wo bava.
Swibyariwa swa nghilazi: Switsundzuxiwa ku tirhisa tinghilazi letinga straight-topped kumbe tinghilazi ta Pilsner kuva u hlayisa foam na nun’hwelo.

Swipfuno swa swihumelerisiwa
Pure malt brewing (100% Malt)
Kuhambana na tibiya ta ti indasitiri leti engetelaka rhayisi kumbe mavele, fomula ya pure malt yinyika biya leyi nun’hwelo wo fuwa wa malt xikan’we na nantswo lowukulu swinene, ku fikelela swilaveko swa timakete ta xiyimo xale henhla e Europe, America, Japan, nale South Korea eka 'craft-level lagers'.

11°P Original Wort Concentration
Yile henhla kutlula ya ti lagers leti tolovelekeke. Miri wu tele ngopfu naswona wu ringanisela 4.6% VOL alcohol sensation. Yi lulamerile eka vaxavi lava hlongorisaka nantswo.

Maendlelo ya Classic Laguerre
Thekinoloji ya mahiselo yale hansi ya ku virisa ya fektri leyi simekiweke yivupfile, na khwalithi leyi tiyeke xikan’we na ku hambana lokuntsongo ka ntlawa kuya eka ntlawa. Swa olova ku kuma switifikheti swa matiko ya misava (ku fana na ISO, HACCP) .

Swipfuno na vukorhokeri bya hina

1. Hi pasile switifikheti swa swiyimo swa matiko ya misava: ISO 22000, HACCP, swipimelo swa FDA, na swin’wana.

2.Fektri ya biya ya Jinzhou hi yoxe yi humesa hi ku kongoma, yi herisa vuhlanganisi bya le xikarhi na ku hunguta ku xava

3. Hi nyika vukorhokeri bya vuhumelerisi bya xikombiso na nxavo wa xiyimo xa le henhla: Hi nyika swikoxo swa xiyimo xa le henhla leswi simekiweke eka tivholumo ta oda ya biya na ku seketela vuhumelerisi bya swikambelo swa swiyenge leswitsongo.

4. Mature supply chain: Hi layini ya yona yo tata na mphakelo wa vuswikoti bya vuhumelerisi lebyi tiyeke na ntokoto wa xitiviso xa customs yo rhumela ematikweni mambe, yi nyika timodeli ta OEM/ODM ta biya na swakunwa