Izixhobo: | |
---|---|
Chwetheza: | |
I-Worgion yoLuntu yeHlabathi: | |
Umxholo wotywala: | |
Ukufumaneka: | |
Ubungakanani: | |
I-1000ml inokuthi ibhiya
I-JBS / I-OEMS
Jz-lb
Inkcazo
Igama lemveliso | I-4.6% i-vol 1l ye-latger intsholongwane . | |
Izithako | Amanzi, Malt, Hops, igwele, njl | |
Umxholo wotywala | 4.6% Vol | |
I-Workshini | I-11ºP | |
Uhlobo | Lager | |
Umxholo we-Net | I-1l canity | I-500ml ye-Wardl |
Ukupakisha | I-500ml * I-24 yeetoni / ibhokisi ye-500ml * ii-cans / ibhokisi |
Ukusela iingcebiso
I-5 ° C -25 ° CORGE, akukho sithoba okanye ukukhululeka ngezantsi kwe-0 ° C
Iqondo lokushisa: Sela i-Chule (4 ~ 8 ℃). Iqondo lokushisa elishushu liya kuqinisa incasa ekrakra.
Iglasi: Kucetyiswa ukuba usebenzise iiglasi ezithe tye okanye iiglasi ze-pilsner ukugcina ugonyo kunye nevumba.
Izibonelelo zeMveliso
Inemikhono ecocekileyo (100% i-Malt)
ngokungafaniyo neebhiya ezinemizi-mveliso ekongeza i-rice ivumba eliphezulu eYurophu, i-Malt, intlanganiso ye- ye- '.
11
Umzimba ugcwele kwaye ulinganisa i-4.6% imvakalelo ye-4.6% yevoti yotywala. Ilungele abathengi abalandela incasa.
Inkqubo yeClassic Lageerre
itekhnoloji yobushushu yeqondo lobushushu yomzi-mveliso olusekwe kubushushu sele ikhula, ngomgangatho ophantsi kunye ne-batch encinci yokwahlukana. Kulula ukufumana iZiqinisekiso zaMazwe ngaMazwe (njengeso, i-haccp)
Izibonelelo zethu kunye neenkonzo
1. Sidlulile kupapasho olusemgangathweni weHlabathi, i-SO 22000, i-HACCP, imigangatho ye-FDA, njl.
Ifektri yebhiriyeli yebhiri yebhiyayitha ngokuthe ngqo, isusa amakhonkco eliphakathi kunye nokunciphisa iindleko zokuthengwa kwempahla
3. Sinikezela ngeenkonzo zemveliso yesampula kunye namaxabiso ahlonitshwe: Sibonelela ngeekowuteshini ezihlaziyiweyo esekwe kwi-beer qubys kwaye ixhase imveliso encinci yenqanaba le-Batch.
I-4. I-chain yoNcedo lokuThintelwa: Ngomgca wayo wokuzalisa kunye nokunikezelwa komgangatho wokuvelisa amandla okuvelisa, ibonelela nge-oem / imodeli ye-ODM yebhiya kunye neziselo
Inkcazo
Igama lemveliso | I-4.6% i-vol 1l ye-latger intsholongwane . | |
Izithako | Amanzi, Malt, Hops, igwele, njl | |
Umxholo wotywala | 4.6% Vol | |
I-Workshini | I-11ºP | |
Uhlobo | Lager | |
Umxholo we-Net | I-1l canity | I-500ml ye-Wardl |
Ukupakisha | I-500ml * I-24 yeetoni / ibhokisi ye-500ml * ii-cans / ibhokisi |
Ukusela iingcebiso
I-5 ° C -25 ° CORGE, akukho sithoba okanye ukukhululeka ngezantsi kwe-0 ° C
Iqondo lokushisa: Sela i-Chule (4 ~ 8 ℃). Iqondo lokushisa elishushu liya kuqinisa incasa ekrakra.
Iglasi: Kucetyiswa ukuba usebenzise iiglasi ezithe tye okanye iiglasi ze-pilsner ukugcina ugonyo kunye nevumba.
Izibonelelo zeMveliso
Inemikhono ecocekileyo (100% i-Malt)
ngokungafaniyo neebhiya ezinemizi-mveliso ekongeza i-rice ivumba eliphezulu eYurophu, i-Malt, intlanganiso ye- ye- '.
11
Umzimba ugcwele kwaye ulinganisa i-4.6% imvakalelo ye-4.6% yevoti yotywala. Ilungele abathengi abalandela incasa.
Inkqubo yeClassic Lageerre
itekhnoloji yobushushu yeqondo lobushushu yomzi-mveliso olusekwe kubushushu sele ikhula, ngomgangatho ophantsi kunye ne-batch encinci yokwahlukana. Kulula ukufumana iZiqinisekiso zaMazwe ngaMazwe (njengeso, i-haccp)
Izibonelelo zethu kunye neenkonzo
1. Sidlulile kupapasho olusemgangathweni weHlabathi, i-SO 22000, i-HACCP, imigangatho ye-FDA, njl.
Ifektri yebhiriyeli yebhiri yebhiyayitha ngokuthe ngqo, isusa amakhonkco eliphakathi kunye nokunciphisa iindleko zokuthengwa kwempahla
3. Sinikezela ngeenkonzo zemveliso yesampula kunye namaxabiso ahlonitshwe: Sibonelela ngeekowuteshini ezihlaziyiweyo esekwe kwi-beer qubys kwaye ixhase imveliso encinci yenqanaba le-Batch.
I-4. I-chain yoNcedo lokuThintelwa: Ngomgca wayo wokuzalisa kunye nokunikezelwa komgangatho wokuvelisa amandla okuvelisa, ibonelela nge-oem / imodeli ye-ODM yebhiya kunye neziselo