Premium Canned Kiss Byeri Byinshi Byibisubizo
Ubukorikori Inzoga z'ingano zakozwe na JinZhou zitanga ubunararibonye budasanzwe bwo mu Budage bwenga inzoga zakozwe ku bicuruzwa bitumiza mu mahanga inzoga, abatanga ibicuruzwa, n'iminyururu. Yakozwe hifashishijwe uburyo bwa gakondo bwo guteka bwi Burayi hamwe na malt yo mu rwego rwo hejuru na hops, Kiss Beer yerekana ishusho nziza, yoroheje uburyohe bwerekana imbuto nziza n'impumuro nziza.
Gupakira mu bikoresho bya aluminiyumu 500ml bisubirwamo, Kiss Beer itanga ibicuruzwa byahoze mu ruganda kubicuruzwa byateguwe byinshi bishyigikiwe na kontineri ya MOQ yoroheje ya metero 20, hamwe nubushobozi bwuzuye bwo gukora amasezerano ya OEM / ODM kuva muri leta ya JinZhou igezweho 60.000 m² uruganda rukora inzoga.
1. Amakuru yinganda & Ibikorwa Remezo byinganda (Uruganda rwa JinZhou)
Iterambere rya Brewing Hub: 60.000 m⊃2 igezweho; ibikoresho byabugenewe byo gutekesha no gutekesha ibikoresho bifite ibyuma byuzuye byuzuza aseptic hamwe na sisitemu nyinshi zo kugenzura ubuziranenge bwa interineti.
Umusaruro mwinshi ngarukamwaka: Toni zirenga 140.000 zinzoga zubukorikori n’ibinyobwa bikozwe buri mwaka, bigatuma itangwa rihamye, ryinshi mugihe gikenewe cyane.
Ibicuruzwa byoherezwa mu mahanga ku isi hose: Imyaka irenga 20 y'uburambe ku isoko mpuzamahanga , kohereza ibicuruzwa mu bihugu 75+ n'uturere ku isi yose hamwe n'inzira zashyizweho.
2. Ubushobozi bwumusaruro & Ibisobanuro bya tekiniki
Icupa rikomeye rya QC & Aseptic: Bifite ibikoresho byuzuye byerekana ibyuma bya aseptike hamwe no kugerageza ibyiciro byinshi kumurongo kugirango harebwe ibyiciro bihamye no kohereza ibicuruzwa hanze.
Ibipimo by'ibicuruzwa Matrix:
| Ikigereranyo cya tekiniki |
Ibisobanuro birambuye |
Igikorwa & Agaciro Agaciro |
| Izina ryibicuruzwa |
Gusoma Byeri (Byeri Yubukorikori Bwa Byeri) |
Umwirondoro uzwi kumenyekanisha kugurisha no kugurisha byinshi |
| Ibirimo Inzoga (ABV) |
≥3.8% vol |
Kuringaniza, kwegera ingano yinzoga kumasoko rusange yabaguzi |
| Imbaraga rukuruzi |
10.0 ° P. |
Gutanga umubiri usukuye, ugarura ubuyanja hamwe numunwa woroshye |
| Ubushobozi |
500 ml Aluminium |
Isi rusange nyamukuru imwe-itanga ingano; Amabati 24 kuri buri karito |
| Ubuzima bwa Shelf |
Iminsi 270 (Amezi 9) |
Kwagura ibicuruzwa bishya (Ububiko kuri 5 ° C - 25 ° C mubihe bikonje, byumye) |
| Umwigisha Ikarito |
Ikarita yohereza hanze Ikarito ikarito (amabati 24 / CTN) |
Gukwirakwiza neza no kurinda inzira |
| Isoko riraboneka |
Ikibanza Cyiteguye & OEM Custom |
Kurungika ako kanya cyangwa kudoda umusaruro wihariye-label |
3. Ubumenyi bwibikoresho & Ibyiza byo gupakira
Ibidukikije byangiza ibidukikije Aluminium: Bipakiye mu bikoresho 100% bitagira ingano bisubirwamo bya aluminiyumu birinda byeri urumuri rwa UV no kwangirika kwa ogisijeni mu gihe bishyigikira intego zirambye z’ibigo.
Kurinda inzitizi: Kwitandukanya burundu n’umucyo n’umwuka bituma inzoga zigumana uburyohe bushya, uburyohe bwa karubone, hamwe n’amavuta ya cream mu gihe cy’iminsi 270.
4. Impamyabumenyi Yisi & Kwubahiriza Ibiribwa
Impamyabumenyi mpuzamahanga: Yemejwe na HACCP , FDA , Halal , na CE .
Guhuza Amabwiriza: Yubahiriza byimazeyo amabwiriza yo gutumiza mu mahanga hamwe n’ibipimo by’umutekano w’ibiribwa mu bihugu by’Uburayi, Amerika, ndetse n’Uburasirazuba bwo hagati.
Gukurikirana: Uruhushya rwo gutanga ibiribwa No SC1 15371526093 90 , rwemeza ko icyiciro cyuzuye cyuzuye no kugenzura ubuziranenge.
5. Porotokole igenzura ubuziranenge (QC)
JinZhou ishyira mubikorwa ibyiciro byinshi byubwishingizi bwa protocole mubice byose byakozwe:
Kugenzura Ibikoresho Byibanze: Kugenzura cyane malt, hops, namazi meza.
Gukurikirana uburyo bwo guteka: Ubushyuhe bufunze-kugenzura no kugenzura fermentation.
Kugenzura Aseptic Kuzuza: Igihe-nyacyo ubudakemwa no gupima igitutu.
Igenzura ryarangiye Ibicuruzwa Byarangiye: Kugenzura mbere yo kohereza kugirango byemeze igipimo cya zeru iyo uhageze.
6. Kohereza ibicuruzwa hanze & Kugera kwisi yose
Umuyoboro wa JinZhou wohereza ibicuruzwa mu bihugu 75+ , umenyereye cyane uburyo bwo gutumiza gasutamo, amabwiriza yo gutumiza mu mahanga, n'ibisabwa mu bikoresho:
Uburayi & Ubwongereza: Birakenewe cyane byeri yubukorikori mu bicuruzwa no kugurisha byinshi.
Uburasirazuba bwo hagati & Afurika y'Amajyaruguru: Yujuje ibyangombwa bitumizwa mu karere n'ibisabwa bya Halal.
Amajyepfo yuburasirazuba bwa Aziya & Oceania: Hashyizweho koridoro yo gukwirakwiza ibihe byihuta.
7. Gutanga Ibihe Byambere, MOQ & Gupakira
Umubare ntarengwa wo gutumiza (MOQ): Inzitizi yinjira yinjira cyane itangirira kuri kontineri ya metero 20 gusa (1 × 20'GP).
Gahunda yo Gutanga: Ibigega byiteguye kuboneka byihuse byoherejwe nyuma yo kwemeza ubwishyu; ibicuruzwa bya OEM byateganijwe ukurikije igihe cyo gukora.
Gupakira & Ibikoresho: Bifite umutekano mubikarito bisanzwe byoherezwa hanze kandi bigahagarara kuri pallet yoherezwa mu mahanga kubicuruzwa byo mu nyanja ya FCL cyangwa ubwikorezi bwubutaka.
8. Intsinzi y'abakiriya & Inyigo
Ubufatanye bw'abaterankunga ku isi: Gutanga ibicuruzwa byinshi byoherejwe n'inzoga z'ubukorikori ku minyururu ya supermarket yo mu karere k'i Burayi, kugera ku giciro cyo kugurisha binyuze mu bicuruzwa no gutumiza buri gihe.
Private Label Intsinzi: Yafatanije n'ibirango byibinyobwa bigenda bigaragara mu majyepfo yuburasirazuba bwa Aziya kugirango batangire imirongo yinzoga yanditswemo ibicuruzwa mugihe cyiminsi 30 uhereye ibihangano.
Gusoma Byeri Ibibazo
Q1: Nibihe ntarengwa byo gutumiza (MOQ) kubinyobwa byinshi bya Kiss byeri?
Igisubizo: MOQ yinzoga nyinshi Kiss byeri byoroshye cyane, bitangirira kuri kontineri imwe ya metero 20 gusa (1 × 20'GP) , bigatuma igera kubatumiza mu mahanga ndetse nabatanga ibicuruzwa mukarere.
Q2: Inzoga ya Kiss isigaye iraboneka mububiko bwihuse bwo koherezwa ako kanya?
Igisubizo: Yego. Turakomeza kubika ibicuruzwa byateguwe byinzoga za Kiss aho dukora. Abaguzi ba B2B barahawe ikaze gusura uruganda rwacu, gutondeka byeri kurubuga, no gutegura kontineri ihita ipakira no kohereza.
Q3: Ni ubuhe buryo bunoze bwo gupakira inzoga za Kiss?
Igisubizo: Inzoga zo gusomana zapakiwe muri 500ml ya aluminiyumu irimo ABV ya ≥3.8% vol na 10 ° P. Buri gicapo cyohereza ibicuruzwa hanze kirimo amabati 24 , yagenewe uburyo bwiza bwo gutondekanya pallet hamwe no gutwara ibicuruzwa mu nyanja.
Q4: Ni izihe mpamyabumenyi mpuzamahanga n’ubuziranenge bw’ibiribwa JinZhou ifata byoherezwa mu mahanga?
Igisubizo: JinZhou ikorera mu ruhushya rwo gutanga ibiribwa SC1 15371526093 90 kandi ifite ibyemezo mpuzamahanga bya HACCP, FDA, Halal, na CE , byemeza ko amategeko y’ibicuruzwa byinjira mu bihugu by’Uburayi, Amerika, ndetse n’Uburasirazuba bwo hagati.
Q5: Ni izihe ngwate nyuma yo kugurisha hamwe n’inkunga yatanzwe kuri gasutamo itangwa ku bicuruzwa byinshi?
Igisubizo: Dutanga garanti yiminsi 7 yo gusimbuza transit cyangwa indishyi, 24/7 infashanyo zabakiriya mu ndimi nyinshi, hamwe ninyandiko zuzuye zoherezwa hanze (Impamyabumenyi yubuzima, ibyemezo byinkomoko, urutonde rwabapakira, fagitire) kugirango ibicuruzwa bya gasutamo bitagira kashe.
Witegure Gukuramo Byinshi Byasomwe Byeri Byeri Biturutse Mubukora?
Waba ukeneye koherezwa byihuse byinzoga 500ml Kiss byeri cyangwa wifuza kuganira kubyakozwe na OEM yihariye-label yumushinga, JinZhou itanga ibiciro-by-uruganda, ibiciro byemewe, hamwe n’ibikoresho byizewe ku isi.
[SHAKA JINZHOU BREWERY ENGINEERS KUBIKORWA BY'AMASAHA 12 & SAMPLE KIT]
