Custom Stout | Premium Functional Beer Wholesale & OEM
Kumene Ubwino Wakale Nzeru Zimakumana ndi Ubwana Wamakono Wophika Moŵa
Pamsika wapadziko lonse wodzaza ndi ma lager, chinsinsi chogwira ogula amtengo wapatali ndikusiyanitsa . Custom Ejiao Stout yathu sichakumwa chabe; ndi gulu lazamalonda lomwe limatsekereza kusiyana pakati pa kayendedwe ka mowa waukadaulo ndi gawo lomwe likuyenda bwino kwambiri lazakumwa.
Poyika maziko olimba, akuda ale ndi zobwezeretsa za Ejiao (Bulu-bisala gelatin) , tapanga chowoneka bwino, chodziwikiratu chomwe chimafotokozeranso zomwe mowa wakuda ungakhale.
Mbiri Yakale: Kuzama, Kununkhira, ndi 'Kugundana'
1. Obsidian Aesthetics & Velvet Foam
Kutsanulira kwambiri obsidian-to-mahogany hue, izi Mowa wa stout
2. Kuwotcha Kuvuta Kokhala ndi Mphepete mwa Mellow
Timagwiritsa ntchito zosakaniza zokazinga mozama kwambiri kuti tikwaniritse fungo la ''yopsereza' - kutulutsa timapepala ta koko wakuda ndi nyemba za khofi wokazinga. Mosiyana ndi stouts zouma zomwe zimatha kukhala zowawa, kuwonjezera kwa Ejiao kumagwira ntchito ngati 'chisungunuko' chachilengedwe, kuziziritsa kuwawa ndikusiya mkamwa mosalala, kokoma pang'ono.
Kufotokozera
Dzina lazogulitsa
Zazitini wathanzi mdima Stout Mowa
Zosakaniza
madzi, chimera chowotcha, hops, tirigu, yisiti, etc
Mowa wambiri
0% vol ~ 16% vol
Njira yotseketsa
pasteurization
kupanga ndondomeko
mowa wophika
Kupaka
Aluminium pop can phukusi
500ml *24 zitini/katoni
1600 makatoni / 20'GP
2050 Makatoni / 40'GP
330ml *24 zitini/katoni
2200 Makatoni / 20'GP
3100 Makatoni / 40'GP
500ml *12 zitini/katoni
3100 Makatoni / 20'GP
4000 makatoni / 40'GP
Chifukwa chiyani Stout Yogwira Ntchitoyi Ndiwopambana Msika Wanu Wotsatira
'Mowa Wogwira Ntchito' sulinso wamba, ndi mwayi wopeza mabiliyoni ambiri.
Zokonzedwa Kuti Zikhale Zaumoyo: Talinganiza mbiri ya Ejiao yokhala ndi michere yambiri ndi njira yopangira mowa wamphamvu kwambiri kuti tipange mowa womwe umakopa anthu odziwa thanzi.
Mouthfeel Mouthfeel: Zinthu zachilengedwe za gelatinous za Ejiao zimathandizira pakamwa 'pakamwa' mwapadera, zomwe zimapangitsa kuti pakhale kumwa komanso kufikika kwa anthu ambiri.
Domestic Provenance, Apilo Padziko Lonse: Poyambirira chinali chopempha chamtengo wapatali cha msika wapakhomo, izi tsopano zakonzedwa kuti ziwonjezeke padziko lonse lapansi komanso kukulitsa zilembo zachinsinsi.
Kupanga Kwa Bespoke: Pangani Cholowa Chanu Chapadera Chamadzimadzi
Monga chakumwa chapadziko lonse cha OEM , malo athu si fakitale chabe, ndi malo opangira zinthu zatsopano. Sitimakugulitsani chinthu; timakuthandizani kupanga mtundu.
ABV & Flavour Tuning: Kaya mukufuna 4% vol kapena molimba mtima 10% voliyumu, labu yathu ya R&D imatha kulinganiza fomulayo kuti igwirizane ndi msika wanu.
Kusinthasintha Kophika: Kupitilira pa Ejiao, titha kuphatikiza zomera zina zogwira ntchito kapena kusintha chiwopsezo chowotcha kuti tipeze 'kukoma kwa siginecha' ya mtundu wanu.
Kupanga Kwapamwamba Kwambiri: Gwiritsani ntchito yathu UV ndi Screen Printing pa 330ml/500ml zitini kuti mupange mawonekedwe owoneka bwino, owoneka bwino omwe zilembo zamapepala sizingafanane.
Industrial Authority: Chitetezo Chanu cha Supply Chain
Ndi zaka 19 zaukatswiri wofulula moŵa , JBS Beverage ndiye msana wamakampani m'maiko 75+.
Sikelo ndi Chidaliro: Yathu 60,000 m² malo ndi mphamvu zokwana matani 140,000 pachaka zimawonetsetsa kuti chakudya chanu chimakhala chokhazikika pakukula mwachangu.
Kutsatiridwa Kotsimikizika: Timapereka zolemba zonse ( FDA, HACCP, ISO ) zomwe zimafunikira kuti pakhale chilolezo chopanda msoko ku Europe, North America, ndi Middle East.
FAQ: Kukulitsa Mtundu Wanu Wamowa Wogwira Ntchito
Q: Kodi tingathe kusintha kukoma kwa Ejiao Stout? A: Ndithu. Gulu lathu la R&D litha kukonza bwino shuga wotsalira kuti akwaniritse chilichonse kuyambira pakuwotcha mpaka kutsekemera kwabwino ngati mchere.
Q: Kodi kukoma kwa Ejiao ndikokwanira? A: Ayi. Ejiao imaphatikizana ndi 'thupi' la chimera, kupangitsa kuti chimera chikhale chosalala komanso kuti chikhale chosalala. Ndiwophatikizika wochenjera, wotsogola womwe umagwira ntchito mogwirizana ndi njere zokazinga.
Q: Ndi nthawi yanji yotsogolera gulu lachizolowezi? A: Nthawi yotsogolera yokhazikika ndi masiku 25-30 ogwira ntchito kuyambira pomwe mapangidwe anu amtundu wamalizidwa.
Kodi Mwakonzeka Kutsogoza Chizoloŵezi Chakumwa Chogwira Ntchito? Osakhazikika pakukhala mowa wina pa alumali. Gwirizanani ndi kampani yopangira moŵa yomwe imamvetsetsa mayendedwe a zopangira zolowa komanso kupanga zamakono .
[ Lumikizanani ndi Gulu Lathu Loyang'anira Zogulitsa Zogulitsa ] lero kuti mufunse Zaukadaulo Zachitsanzo ndikuwona momwe Ejiao Stout yathu ingakhalire mwala wapachakumwa chanu.
