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Uruganda rwinzoga oem rwigenga rwanditseho ibinyobwa bitotsi bifite neza 500ml crewer inzoga zifu

Ibinyobwa byihariye byerekana imirire myiza 500ml canned Brewery Ingano Byeri

Sangira kuri:

Uruganda rwinzoga oem rwigenga rwanditseho ibinyobwa bitotsi bifite neza 500ml crewer inzoga zifu

Kwitwa uburyohe bwuruziga rwingano zubudage, fermentation ebyiri, kuvana na zeru, ingano zikinga, uburyohe buke

Fungura umupfundikizo kandi uhumura malt, indabyo n'imbuto, umubiri wa zahabu woroshye hamwe n'ifuro ryiza, umunwa ukize, impumuro nziza. Uburyohe ni impuzandengo, hamwe nuburyo buke bworoshye kumurongo mwiza

:	Gakondo y'Ubudage Byera
Ibikoresho:	Amazi, Barley Malt, Ibimera byingano, umusemburo, ibyangiritse byatumijwe mu mahanga
Ubuhanga bwo Gusura:	pasteurisation
Ubuzima bwa Alf:	12ohe
Kuboneka:

Ubwinshi:



Baza Ongera ku gitebo

Icyitegererezo:
500ml
Ikirango:
JBS / oem

Ibisobanuro by'ibicuruzwa

Ibisobanuro

Kwitwa uburyohe bwuruziga rwingano zubudage, fermentation ebyiri, kuvana na zeru, ingano zikinga, uburyohe buke

Fungura umupfundikizo kandi uhumura malt, indabyo n'imbuto, umubiri wa zahabu woroshye hamwe n'ifuro ryiza, umunwa ukize, impumuro nziza. Uburyohe ni impuzandengo, hamwe nuburyo buke bworoshye kurangiza

Izina ry'ibicuruzwa	Ubukorikori bw'ingano
Ibikoresho	Amazi, malt, hops, ingano, umusemburo, nibindi
Inzoga	6% Vol
UBURENGANZIRA	14ºp
Ubwoko	Inzoga / Imirire
Ibyuma birashobora gupakira	500ml * amabati 12 / ikarito 3100 amakarito / 20'GP Amakarito 4000 / 40'GP

INAMA:

Umubiri wa divayi urimo umusemburo muto, imvura ya proteine ya malt ni igihu gisanzwe kidafite ibibazo byiza

Uburyo bwo kunywa:

Guhagarika ubukorikori, hamwe nibirahuri byeri

Suka 2/3 bya divayi, witonze witonze amazi asigaye, usuke uhagaritse kubika igituba kinini

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Imbaraga zacu:

Dufite uruganda rwigenga rufite inzoga zigera kuri 20 byeri kandi ikoranabuhanga mu byatanga umusaruro, hamwe n'abakozi bakuru bakuru, abasirikari 10 bakuru, n'abasirikare barenga 40 n'abakozi bashinzwe imiyoborere n'abihangana n'ubukungu.
Isosiyete igizwe n'umusaruro, ubuyobozi n'abakozi, imari, gutanga, kubika no gutwara abantu, Ubwubatsi n'ubwiza. Kugurisha no ku biro byo hanze 8 Amashami.
Ibisohoka muri iki gihe ni toni 60.000. Mu myaka yashize, twafashe ubushakashatsi ku isoko ry'ubucuruzi bw'amahanga, kandi ryateye abakiriya mu bihugu 75 n'uturere. Kuva kuri Byeri ukomoka kuri BEIERS SHAKA Gutunganya ibisekuru byageze ku bisubizo byiza.
. Kugeza igihe cyose canning, isosiyete ifite sisitemu ikomeye, kubikoresho fatizo birangize byashizeho ibisabwa bikabije