Icyiciro

Sangira kuri:

OEM 2.3-8% Elmentation Volzation 330ml 500ml Light Lager Cracer

Ibikoresho:	Amazi, malt, hops, umusemburo, nibindi
Ubuzima Bwiza:	365DS
Igikorwa Cyiza:	Byeri
Uburyo bwo kubika:	5 ° C -25 ° C Ububiko bwijimye, nta gushyushya cyangwa gukonjesha munsi ya 0 ° C.
Kuboneka:

Umubare:



Baza Ongera ku gitebo

_43A0116

Byeri yinzoga: .

Ibisobanuro

Izina ry'ibicuruzwa	Urumuri rw'ibirori
Ibikoresho	Amazi, malt, hops, umusemburo, nibindi
Inzoga	2.3% Vol ~ 8% Vol
UBURENGANZIRA	9ºp ~ 14ºp
Ubwoko	Lager
INKINGI	330ml	500ml
Gupakira	Aluminium irashobora
	330ml * amabati 24 / ikarito Amakarito 2200 / 20'GP 3100 amakarito / 40'GP	500ml * Amabati / Carton 500ml * 12 Amakarito 1600 / 20'GP 205 amakarito / 40'GP 4000 amakarito / 40'GP

Ibyiza na serivisi zacu

1. Hitamo ingano nziza ya sayiri n'ibindi bikoresho fatizo bitarimo ibihangano

2. Malt yo hejuru ya malt ntagukuraho, uburyohe bukabije kandi bukize

3. Gukwirakwiza inzira gakondo

4. Dufite uburambe bwinzoga Bwinzozi hamwe numubare wo kuzuza imirongo yumusaruro, kandi dufite inzoga zuburyohe hamwe na laboratoire yiterambere

5. Shigikira ubwoko bwose bwinyoni ya beer & Odm Serivisi

6. Muri icyo gihe, turashobora kandi guha abakiriya ikibazo cyibinyobwa bya Byeri AlUminium irashobora gushushanya

7. Gupakira hanze birashobora kandi gukosorwa kuri wewe agasanduku cyangwa firime yamagare

Ibibazo

Nigute wabibika?
5 ° C -25 ° C Ububiko bwijimye, nta gushyushya cyangwa gukonjesha munsi ya 0 ° C.
Ni iki gishobora guhindurwa?
Ikirangantego, ABV, Ibirimo, Ipaki
Bite se kuri moq?
Irashobora kumvikana.
Nubuhe buryo bwo guteganya?
Pasteurisation.