Cocktail Bidon Sugu Bonya Ani Trends

Diɲɛ kɔnɔ , cocktail bidon suguya hakɛ jate bɛ se dɔrɔmɛ miliyɔn 2190,6 ma san 2023, wa a jirala ko a bɛna bonya ni CAGR ye 15,3% k’a ta san 2024 la ka se san 2030. Sugu bonya sababu fɔlɔ dɔ ye mɔgɔw ka ɲininiw caya ye nɔgɔya la. Cocktail minnu labɛnnen don bidon kɔnɔ, olu bɛ fɛnw tacogo ɲuman di, o b’a to feerekɛlaw bɛ se ka cocktail labɛnnenw ɲagaminen sɔrɔ ka kɔn, k’a sɔrɔ u mago tɛ labɛn wɛrɛw la walima ka u ɲagami seko wɛrɛw la. Ni ɲɛnamaya kɛcogo caman bɛ ka caya, minnu bɛ taa teliya la, kɛrɛnkɛrɛnnenya la dugubaw kɔnɔ, feerekɛlaw bɛ ka fɛnw fɛ minnu bɛ waati ni cɛsiri bɔ. O nɔgɔyako in bɛ bonya ka taa a fɛ ni bolifɛnw nɔgɔyali ye, i n’a fɔ a bɛ kɛ bidon kɔnɔ cogo min na cocktails bɛ se ka taa ni u ye picnicw la, ɲɛnajɛw la, ani kɛnɛyako la, walima ka min so kɔnɔ k’a sɔrɔ u ma labɛn wɛrɛ kɛ.

Ni dɔlɔminnaw bɛ ka kɛnɛyako dɔn kosɛbɛ, u bɛ ka dɔlɔminnanw ɲini minnu kalori ka dɔgɔn, sukaro ka dɔgɔn, ka tɛmɛ dɔlɔminnanw kan minnu ka ca ni laadala dɔlɔ ye. Sisan, kɔkitɛri caman minnu bɛ kɛ bidon kɔnɔ, minnu labɛnnen don ka min, olu bɛ o ɲinini dafa, u kɛtɔ ka sugandiliw di minnu kalori, sukaro, ani hali dɔlɔ hakɛ man ca. Damatɛmɛcogo min bɛ wele ko ‘min min bɛ kɛ ni hakilitigiya ye’, o bɛ ka dɔ fara o fɛnw ɲinini kan. O jaabi la, fɛn dilannikɛla ŋanaw ye 'better for you' cocktails don senkan ni fɛnw ye minnu bɛ bɔ fɛnɲɛnamaw la, sukaro tɛ fara a kan ani hali biologiki seereyaw. Misali la, san 2023 zuwɛnkalo la, VK & Soda y’a ka RTD cocktail daminɛ min ɲɛsinnen bɛ kɛrɛnkɛrɛnnenya la Gen Z feerelaw ma. Sukaro tɛ fura in na, kalori ka dɔgɔn a la (kalori 69 bɛ kɛ bidon kelen kɔnɔ) wa a bɛ sɔrɔ daji fila la: bere ni lime. Nin ko kura ninnu bɛ bɛn ni fɛnw ye minnu bɛ ka bonya, minnu tɔgɔ sɛbɛnnen don saniyalen don, yɔrɔ min na, kɛnɛya sabatili fɛnw ni kɛnɛya nafaw kan, o nafa ka bon kosɛbɛ.

Kunnafonidila minnu b’a fɛ ka fɛnw sɔrɔ minnu ka bon kosɛbɛ, olu fana bɛ ka sugu bonya. Premiumization ye waati ye ni feerekɛlaw bɛ sɔn ka wari caman sara fɛnw na minnu bɛ fɛnw di minnu ka ɲi kosɛbɛ, minnu ka di ɲɔgɔn tɛ, walima minnu bɛ fɛnw jira minnu ka bon kosɛbɛ. Bololabaarakɛlaw ka biyɛri baara ɲɛtaa ye nɔba bila, bawo sisan, a feerela caman bɛ cocktail suguya ɲumanw ɲini, minnu dilannen don ni bolo ye, minnu bɛ nɔgɔya. Dilanbagaw bɛ ka nafa sɔrɔ o cogoya in na walasa ka cocktails bidonw dilan minnu ka ɲi kosɛbɛ ani minnu dilannen don ni bololabaara ye, minnu kɔnɔ, fɛn kɛrɛnkɛrɛnnenw bɛ sɔrɔ u kɔnɔ, bololabaarakɛlaw ka baarakɛcogo, ani u foroko dacogo. Tuma caman na, fɛntigiw bɛ sinsin dɔlɔminnanw kɛli kan sanfɛ, i n’a fɔ tequila walima bourbon sanfɛla, ani ɲagamikɛlan kuraw walasa ka diya feerekɛlaw ye minnu bɛ fɛnw sugandi minnu bɛ jogoɲumanya bila jɔyɔrɔ fɔlɔ la ka tɛmɛ hakɛ kan.

Sigida sabatili kɛra jateminɛba ye feerekɛlaw ni fɛn dilannikɛlaw bolo izini suguya caman na, dɔlɔko fana sen bɛ o la. Bidonw kɔnɔ cocktails bɛ fɛn wɛrɛ di min tɛ sigida lakana ka tɛmɛ laadala galasi buteliw kan, minnu girinya ka bon, wa u bɛ fanga caman de wajibiya walasa ka taa ni u ye. Bidonw ka nɔgɔn, u bɛ se ka segin ka kɛ fɛn wɛrɛw ye kosɛbɛ, wa u sen bɛ sigida la ni i y’a suma ni pake suguya wɛrɛw ye. Dilanbaga caman ye o cogoya in minɛ, u kɛtɔ ka wale sabatilenw ta u ka fɛn dilanni n’u ka pakew dilanni na. Ka fara o kan, sugu bonya fana bɛ bɔ kokuradonni na min bɛ senna dajiw ni fɛn dilannenw dicogo la. Sugu min kɔnɔ, ɲɔgɔndan bɛ ka caya ka taa a fɛ, fɛn dilannikɛlaw bɛ ka fɛn kuraw ni dumuni dafalenw kɛcogo kɔlɔsi walasa ka feerekɛlaw diyabɔ. Nin fɛn suguya in bɛ dɛmɛ ka suguya in to fɛn kura ye, wa a bɛ diya feerekɛla caman ye. Marka caman ye fɛnw dabɔ minnu bɛ bɔ danma, waati kɔnɔ fɛnw, ani ka jɛɲɔgɔnya kɛ ni dɔlɔminnaw ye walasa k’u ka fɛnw danfara bɔ u ni ɲɔgɔndankɛlaw cɛ. Misali la, san 2024 mɛkalo la, Ɔsitarali ka cocktail dilannikɛla min labɛnnen don ka min, Curatif ye Pina Colada bidon dɔ bɔ kɛnɛ kan samiyɛ waati kama. Pina Coladas danmadɔ in tun bɛ dilan fɔlɔ a baarakɛda fɛ abonnés (abonnenw) bolo, nka k’a sababu kɛ ɲinini caman ye, cocktail in bɛ sɔrɔ sisan jamaba fɛ.

Cocktail diɲɛ bɛ i n’a fɔ sugo alijinɛ kulɛrilenw, diwɛn kelen-kelen bɛɛ n’a ka cɛɲi n’a ka maana ɲɔgɔn tɛ. A kɛra Cambali kura ye wo, Suntory suguya caman kɛra wo, walima Bacardi nɔgɔlen wo, u bɛɛ bɛ u yɛrɛ ka cogo la, u bɛ cocktails ka cɛɲi n’u cogoya fɔ. O la, cocktail suguya 10 minnu bɛ sanfɛ, i ka 'lady in the glass' ye jɔn ye? I n’a fɔ siniɲɛsigi min bɛna kɛ minfɛnko la, yala i b’a fɛ ka cocktail suguya dɔ da min bɛ fɔ kosɛbɛ ani ka suguya sɔrɔ wa? Shandong Jinzhou ye san caman kɛ biyɛri ni jiridenw diwɛn cocktail dilanni na, baarakɛlaw ka ɲinini ni yiriwali laboratuwari, ani otomatiki dilanni sira walasa ka oem customization ani processing services di i ka marka ma. N’aw b’a fɛ ka cocktail bidon sugu bonya, aw ka siga ka n’a sɔrɔ