Wort concentration sang tak leh alcohol, 14°P leh 5.4%vol thleng a ni a, hei hian a hausakna a tilang chiang hle. A pahnihna chu wine ngei hi a ni a, a rawng chu a hring deuh deuh chu a pangngai hle a, a chhan chu pure original wheat brewing hman a nih vang a ni a, engmah additives tel lovin. Kawngkhar bulah chuan buhfai leh hops rimtui chu leiah a awm dun a, taksa lai tak chu a hrual a, a dense bawk a, a khat tih hriatna a awm bawk. A tawp berah chuan foam hi a feature ber a ni bawk a, a khat a, a rei thei hle a, Australia atanga top malt lakluh leh Czech Republic-a siam Saz hops hmingthang tak tak hmangin, he technology hian German brewing technology hlui chu a zawm tlat a ni