Very high wort concentration and alcohol, reaching 14°P and 5.4%vol, respectively, which shows its richness. The second is the wine itself, slightly cloudy color is very normal, because it is the use of pure original wheat brewing, without any additives. At the entrance, the aroma of wheat and hops co-existing on the tongue, and the mid-body is smooth and dense with a sense of fullness. Finally, the foam is also the main feature, full and lasting, using the top malt imported from Australia and the famous Saz hops produced in the Czech Republic, the technology is adhering to the ancient German brewing technology