Dɛn ne beer dɛ? Ɔkwan bɛn so na fermentation nhyehyɛe no ka beer dɛ .

Yeast ferments ma ɛyɛ nnuru a enni ano. Wobetumi ahu nneɛma bɛboro 560 wɔ beer nkutoo mu. Ade foforo a ɛda adi wɔ beer dɛ ho ne sɛ carbon dioxide nya dɛ no so nkɛntɛnso. Carbon dioxide a wɔkanyan no, a wɔka ho asɛm wɔ nsɛmfua a ɛyɛ dɛ mu sɛ kum no yɛ su ahorow a ɛho hia a ɛma beer yɛ dɛ no mu biako. Carbon dioxide a ɛfata no betumi ayɛ beer dɛ, ma enti ɛyɛ dɛ koraa. Beer a carbon dioxide kakraa bi na ɛwɔ mu no wɔ aduru a ɛyɛ dɛ a ɛyɛ ketewaa bi na ɛnyɛ beer, na mmom nsu a ɛyɛ nwononwono a ɛyɛ kusuu .

Beer yɛ soronko wɔ anonne afoforo ho esiane sɛ ɛyɛ dɛ soronko na ɛwɔ aduan pa nti, nanso, ɛyɛ den sɛ wɔbɛkyerɛkyerɛ ne dɛ ne ne dɛ mu pɛpɛɛpɛ. Sɛ yɛbɛka no ɔkwan biara so a, beer dɛ yɛ mmuae a ɛkɔ akyiri a ɛfa nnipa nkate akwaa ho, titiriw hua ne dɛ, a hua fa hwene mu titiriw kɔ hua, hua, hua; Nteaseɛ yɛ adwene a ɛfa akisikuru, ɛyɛ dɛ, ɛyɛ nwononwono, nkyene, ɛyɛ mmerɛw ne nneɛma afoforo a ɛyɛ dɛ wɔ ano mu.

Beer a yɛtaa nom ne awi beer, nanso nokwarem no, beer a wɔde yɛ beer no gu ahorow, mfiridwuma nso yɛ soronko, beer ahorow ahorow wɔ hua ne dɛ su ahorow.

Mpɛn pii no yɛnom beer a ebia yɛmfa yɛn adwene nsi ne dɛ so, nokwarem no, . Beer brewing raw materials yɛ ahorow ahorow, mfiridwuma ahorow a wɔde di dwuma no nso yɛ soronko, enti beer soronko wɔ hua ne dɛ su ahorow.

Beer a ɛyɛ dɛ bi a wɔtaa yɛ:

1. INDIA ALE (IPA) .

IPA taa nya nnuaba a ɛyɛ hyew te sɛ banana ne ananse, ne nhwiren, borɔdɔma, nnua ne nhabannuru ho nsɛm. IPA beer ahorow bi nso wɔ bell peppers ne caramel a ɛyɛ dɛ, anaasɛ atoko ne malt a ɛyɛ dɛ mpo.

2. Porter ne . Stout .

Porter ne stout taa nya nnuaba tuntum, cherries a ayow, kɔfe, toffee, nnuaba, ne aburow te sɛ atoko ne oats. Nea ɛka ho no, sɛnea ɛte wɔ IPA ho no, saa beer ahorow yi tumi ka caramel hwɛ bere a wodi kan ka ho hwɛ no.

3. Awi beer .

Awi beer wɔ cloves, banana ne ɛwo a ɛyɛ dɛ a emu yɛ den. Ɛyɛ mmerɛw na ɛyɛ dɛ a ɛrenhwere ne ahoɔden. Esiane sɛ wɔde awi na ɛyɛ brew no nti, beer no nso wɔ paanoo ne mmɔkaw a ɛyɛ dɛ a wɔtaa yɛ.

4. Brown ale .

Brown ale wɔ nnuaba ahorow ahorow, te sɛ apɔw-mu-teɛteɛ, plum ne raisins, na ɛyɛ kurukuruwa yiye na ɛyɛ mmerɛw wɔ caramel akyi. Te sɛ Porter ne Stout no, Brown Ale wɔ kɔfe, malt, ne kukisi a wɔato no ho nsɛm.

5. Pilsner .

Pilsner beer taa yɛ dɛ a ɛyɛ yaw, sare, oat, atoko ne lemon a ɛyɛ dɛ.

6. Saison .

Nnuaba ahyɛ mu ma, a nnuaba, apɔw-mu-teɛteɛ, pears, peaches, ne malt, atoko, ne nsenia mpo dɛ ka ho.

Jinzhou Akwahosan Nnwuma, a ɔwɔ mfe 19 osuahu wɔ beer a wɔyɛ ne ne yɛ mu no, wɔ n’ankasa adwumayɛbea, na ɛma wonya beer a wɔayɛ no sɛnea wɔyɛ no ho adwuma na wɔayɛ no sɛnea wɔpɛ, . 

Titiriw no, . Awi beer, beer a ɛyɛ den, lager beer, nnuaba beer ne beer anom afoforo, a ɛma wonya nneɛma a wɔde kyekyere nneɛma ho nhyehyɛe ho adwuma .