Beer thlum chu eng nge ni? Engtin nge fermentation process hian beer flavor a nghawng .

yeast ferments hmanga compound tam tak siam chhuah. Beer-ah chauh pawh hian thil chi hrang hrang 560 chuang hmuhchhuah theih a ni. Beer flavor ziarang dang chu flavor hi carbon dioxide in a nghawng a ni. Carbon dioxide stimulation, flavor terms hmanga thah tia sawi hi beer flavor ziarang pawimawh tak pakhat a ni. Carbon dioxide awm zat dik tak chuan beer thlum a coordinate thei a, chutiang chuan a tui tawk hle. Carbon dioxide tlem zawk nei beer hian flavor threshold a nei tlem zawk a, beer a ni lo va, tui rimtui tak glass dull tak a ni.

Beer hi in tur dang nen a danglam a, a chhan chu a thlum danglam bik leh a nutrition hautak tak avangin, mahse, a thlum leh thlum dik taka sawifiah a harsa hle. A tlangpuiin, beer thlum chu mi hriatna peng, a bik takin rim leh tuihnai tak takte chhanna kimchang tak a ni a, chutah chuan rim hriatna, rim, rim hriat theihna tur hnar hmangin rim a awm ber a Taste chu a hmui hmanga sour, sweet, bitter, salty, astringent leh taste dangte perception a ni.

Beer kan in fo thin hi buhfai beer a ni a, mahse a nihna takah chuan beer raw materials brewing te hi a inang lo a, technology pawh a danglam a, beer hrang hrang hian aroma leh taste characteristic hrang hrang an nei a ni.

A tlangpuiin kan in tur beer hian a thlum hi a ngaihven lo mai thei, a nihna takah chuan, . Beer brewing raw materials hi a inang lo a, technology hrang hrang hman dan pawh a inang lo a, chuvangin beer hrang hrang hian aroma leh taste characteristic hrang hrang a nei a ni.

Beer flavor hman tlanglawn thenkhat:

1. India rama Pale Ale (IPA) .

IPA hian tropical fruit flavors banana leh pineapple te a nei fo a, chubakah pangpar, grapefruit, thing leh herbs te pawh a nei bawk. IPA beer thenkhatah chuan bell pepper leh sweet caramel flavors an nei bawk a, a nih loh leh barley leh malt flavor pawh an nei bawk.

2. Porter leh . Stout 100 a ni.

Porter leh Stout hian thei dum, cherries hring, coffee, toffee, nut, leh grains barley leh oats te an nei fo thin. Tin, IPA ang bawkin heng beer te hian caramel an ei hmasak ber hunah an ei thei bawk.

3. Wheat beer .

Wheat beer hian cloves, banana leh honey thlum nasa tak a pai a. A nunna hloh lovin mild leh sweet tak a ni. Brew hi buhfai atanga siam a nih avangin beer hian chhang leh yeast thlum tak tak a nei bawk.

4. Brown ale 1000 a ni.

Brown ale hian thei chi hrang hrang a nei a, chu chu apple, plum leh raisins te a ni a, caramel background hnuaiah a round leh smooth hle bawk. Porter leh Stout ang bawkin Brown Ale hian coffee, malt, leh baked cookies te note a nei bawk.

5. Pilsner .

Pilsner beer hian a thlum a ti na fo va, thlai, oat, barley leh lemon te a ei thin.

6. Saison 100 a ni.

A rah a tam hle a, berry, apple, pears, peaches, leh malt, barley leh mushroom thlengin a thlum te pawh a tel.

Jinzhou Health Industry hian kum 19 chhung zet beer brewing leh production lama tawnhriat a neih tawh avangin factory a nei a, fermented beer siam leh customization business a pe a, 

a bik takin . Wheat beer, stout beer, lager beer, fruit beer leh beer in tur dang, packaging design service pekna tur a awm bawk.