Wetin Na Di Flawa fɔ Bia? Aw Di Fɛminɛshɔn Prɔses De Afɛkt Di Flawa fɔ Bia

Yist de fɛmɛnt fɔ mek bɔku bɔku kɔmpawnd dɛn. I pas 560 tin dɛn we dɛn kin yuz fɔ mek di bia nɔmɔ. Wan ɔda tin we kin mek di bia gɛt flawa na dat di kabon dayɔgzayd kin afɛkt di flawa. di stimulashכn fכ kabon dayoksayd, we dεn dεskrεb insay flawa tεm dεm as kil, na wan pan di imכtant kכntribyushכn dεm fכ bia flawa. Di rayt kabon dayɔgzayd we de insay kin kɔdinɛt di flawa fɔ bia, so dat i go fayn fɔ it. Bia we nɔ gɛt bɔku kabon dayɔgzayd gɛt smɔl flawa ɛn nɔto bia, bɔt na dɔl glas we gɛt bita wata

Bia difrɛn frɔm ɔda drink dɛn bikɔs i gɛt spɛshal flawa ɛn i gɛt bɔku tin dɛn fɔ it, bɔt i nɔ izi fɔ no di rayt we aw i te ɛn di flawa we i gɛt. jεnarali, di flawa fכ bia na wan kכmprεhεnsiv rispכns fכ pipul dεm in sεns כgan dεm, spεshal wan fכ smεl εn tεst, we di smεl de mεntal tru di nos fכ smεl, smεl, smεl; Test na di we aw pɔsin kin si sɔl, swit, bita, sɔl, astringent ɛn ɔda teys dɛn tru di mɔt.

Di bia we wi kin drink bɔku tɛm na wit bia, bɔt fɔ tru, di raw matirial dɛn we dɛn kin yuz fɔ mek bia difrɛn, di teknɔlɔji bak difrɛn, difrɛn bia dɛn gɛt difrɛn aroma ɛn teist kwaliti dɛn.

Bɔku tɛm, wi kin drink bia nɔ kin pe atɛnshɔn to in flawa, infakt, . di raw matirial dɛn we dɛn kin yuz fɔ mek bia difrɛn, di we aw dɛn de yuz difrɛn teknɔlɔji bak difrɛn, so difrɛn bia gɛt difrɛn aroma ɛn teist kwaliti dɛn.

Sɔm kɔmɔn bia flawa dɛn:

1. India Pale Ale (IPA) we de na di .

Bɔku tɛm, Ipa gɛt tropik frut flawa lɛk banana ɛn painiapul, ɛn bak not dɛn fɔ flawa, grep, wud ɛn ɔyl. Sɔm IPA bia dɛn gɛt bak bɛl pepa ɛn swit karamel flawa, ɔ ivin flawa dɛn we gɛt bali ɛn malt.

2. Pɔta ɛn Stout we de na di wɔl

Bɔku tɛm, Pɔta ɛn Stot kin gɛt dak frut, dray chɛri, kɔfi, tɔfi, nɛt, ɛn grens lɛk bali ɛn ɔts. Apat frɔm dat, jɔs lɛk IPA, dɛn bia ya kin test karamel we dɛn fɔs tɛst dɛn.

3. Wit Bia

Wit bia gɛt bɔku bɔku flawa dɛn we gɛt klob, banana ɛn ɔni. I saful ɛn swit we i nɔ de lɔs in pawa. Bikɔs dɛn kin mek di bia wit wit, di bia gɛt bak wan tipik flawa we na bred ɛn yist.

4. Brawn Ale we dɛn kɔl

Brawn ale gɛt difrɛn frut flawa dɛn, lɛk apul, plam ɛn rɛsin, ɛn i rili rawnd ɛn smol ɔnda di bakgrɔn fɔ karamel. Semweso lɛk Pɔta ɛn Stot, brawn ale gɛt not dɛn fɔ kɔfi, malt, ɛn kuki dɛn we dɛn dɔn bek.

5. Pilsner, we de tɔk bɔt am

Bɔku tɛm, Pilsner bia kin gɛt bita teys, i kin test gras, ɔt, bali ɛn lɛmon.

6. Saison, we de na di wɔl

I ful-ɔp wit frut dɛn, lɛk bɛri, apul, pia, pich, ɛn flawa dɛn we gɛt malt, bali, ɛn ivin mɔs.

Jinzhou Wɛlbɔdi Indastri, wit 19 ia ɛkspiriɛns pan bia brij ɛn prodakshɔn, gɛt in yon faktri, we de gi di prodakshɔn ɛn kɔstɔmayshɔn biznɛs fɔ fɛmɛnt bia, 

men wan wit bia, stout bia, lager bia, frut bia ɛn ɔda bia drink dɛn, we de gi pak dizayn savis