Ni ubuhe buryohe bw'inzoga? Nigute inzira ya fermentation igira ingaruka kuburyohe bwa byeri

Umusemburo uhinduranya kugirango utange ibice bya marriad. Ibikoresho birenga 560 birashobora kugaragara muri byeri wenyine. Ikindi kiranga uburyohe bwa byeri nuko uburyohe bwibasiwe na karuboni ya dioxyde. Gukangura dioxyde de karubon, byasobanuwe muburyohe nko kwica, nikimwe mubiranga ibintu byiza bya byeri. Ibirimo bya dioxy de carbone birashobora guhuza uburyohe bwinzoga, kugirango bishimishe byuzuye. Byeri hamwe na karuboni nkeya ifite uburyohe buto kandi ntabwo ari byeri, ahubwo ni ikirahure cyamazi gisharira

Byeri itandukanye nibindi binyobwa kubera uburyo budasanzwe kandi bwimirire mikire, ariko, biragoye kubisobanura neza uburyohe bwayo. Muri rusange, uburyohe bwinzoga ni igisubizo cyuzuye cyinzego zumva abantu, cyane cyane impumuro kandi uburyohe, kunuka cyane cyane binyuze mumazuru kugeza kunuka, impumuro, impumuro; Uburyohe ni imyumvire yubukorikori, uryoshye, umunyu, umunyu nibindi biryoha binyuze kumunwa.

Byeri dukunze kunywa ni byeri yingano, ariko mubyukuri, imiyoboro yinzoga yinzoga ni zitandukanye, ikoranabuhanga ritandukanye, ninzitizi zitandukanye zifite impumuro zitandukanye.

Mubisanzwe tunywa byeri ntirushobora kwitondera uburyohe bwabwo, mubyukuri, Byeri yoreye ibikoresho fatizo ni bitandukanye, gukoresha ikoranabuhanga bitandukanye nabyo bitandukanye, bityo inzoga zitandukanye zifite impumuro nziza nuburyohe.

Uburyohe bwibintu bimwe na bimwe bisanzwe:

1. Ubuhinde Pale Ale (IPA)

IPA akenshi ifite uburyohe bwimbuto zitungurana mugihe igitoki ninanasi, hamwe ninyandiko zindabyo, inzabibu, ibiti n'ibimera n'ibimera. Byera zimwe na IPA zifite kandi injege hamwe na bell flavour nziza, cyangwa uburyohe bwa sayiri na malt.

2. Porter na Stout

Porter na Stout bakunze kugira imbuto yijimye, Chebule yumye, ikawa, inka, imbuto, ninteti nka sayiri na oati. Byongeye kandi, bisa na IPA, izi nzuki zirashobora kuryoha karamel mugihe baryoshye bwa mbere.

3. Byeri yingano

Inzoga y'ingano irimo uburyohe bukabije bw'imyenda, ibitoki n'ubuki. Nibyiza kandi biryoshye utabuze imbaraga. Kubera ko inzoga zikozwe mu ngano, byeri kandi ifite uburyohe busanzwe bw'umugati n'umusemburo.

4. Brown

Brown Ale afite uburyohe bwimbuto zitandukanye, nka pome, plum na mirasi, kandi birazengurutse kandi byoroshye munsi ya karamel. Kimwe na Porter na Stout, Brown Ale ifite inyandiko za kawa, malt, na kuki yatetse.

5. Pilsner

Pilner Beer akenshi ifite uburyohe bukabije, gukinisha ibyatsi, oat, sayiri n'indimu.

6. Adison

Yuzuye imbuto, harimo n'imbuto, pome, amapera, amashaza, na flavour za malt, sayiri, ndetse n'ibihumyo.

Inganda z'ubuzima junzhou, hamwe nuburambe bwimyaka 19 muri byeri no gukora, bifite uruganda rwacyo, gutanga umusaruro no kugena imikoreshereze yinzoga yasembuye, 

ahanini Inzoga y'ingano, inzoga, inzoga, inzoga za Lager, Inzoga z'imbuto n'ibindi binyobwa byeri, bitanga serivisi zipakishwa