Yintoni Umxholo wotywala kwiBeer?

Utoliko:

Isidanga sebhiya ikakhulu sibhekisa kugxininiso lwejusi yemalt, imathiriyeli ekrwada yokuveliswa kwebhiya, endaweni yotywala. Nantsi ingcaciso yamandla ebhiya:

1. Ingcaciso: Iqondo lebhiya eneneni libhekiselele kugxininiso lwencindi yemalt kwimathiriyeli ekrwada yemveliso yebhiya, oko kukuthi, isiqulatho seswekile yencindi yemalt (ngepesenti ngokobunzima). Ibhiya ebhalwe i-12 degrees, umzekelo, yenziwe nge-alt juice equlethe i-12 degrees yeswekile. Esi sidanga sikholisa ukuboniswa ngu '°P'.

2, umahluko ngotywala: utywala bubhekisa kumthamo wepesenti yotywala obuqulathwe kwiwayini, edla ngokuchazwa njenge '%vol' okanye '%'. Ngokomzekelo, ibhiya eqhelekileyo inotywala obusisi-3,3 ukusa kwisi-3,8 ekhulwini; isi-4 ukuya kwisi-5 ekhulwini kwibhiya eyomeleleyo; Uxinzelelo lotywala lwebhiya yaseJamani luphezulu, malunga ne-5% ~ 9%. Yahlukile kwiqondo (i-wort concentration) yebhiya, kodwa kukho unxulumano phakathi kwezi zimbini.

Ngokubanzi, okukhona uxinaniso lwewort luphezulu, kokukhona isiselo esinxilisayo sinokubakho emva kokubiliswa. Kodwa oku akukona ngokupheleleyo, kuba inkqubo yokuvutshelwa iphinda ichaphazeleke ngezinye izinto ezahlukeneyo.

3. Ubudlelwane phakathi koxinzelelo lwe-wort kunye nomgangatho webhiya: okukhona i-wort iphezulu, kokukhona ixabiso lesondlo sebhiya liqhelekile, kwaye inokuba ne-ethe-ethe ngakumbi nenegwebu elihlala ixesha elide, incasa ethambileyo nethambileyo kunye nobomi obude beshelufu. Ngoko ke, 'i-raw wort concentration' ithathwa njengesalathisi esibalulekileyo sokuchonga umgangatho webhiya.

4. Uluhlu oluqhelekileyo lokugxininiswa kwejusi yemalt:

Ibhiya ephantsi yoxinaniso: i-malt juice concentration kwi-6 ° ~ 8 °, utywala obuphantsi, malunga ne-2%, ilungele iziselo zokupholisa zasehlotyeni.

Ibhiya yoxinaniso oluphakathi: Uxinzelelo lwejusi yemalt kwi-10 ° ~ 12 °, utywala malunga ne-3.5% ~ 4%, lolona didi luphambili lwemveliso yebhiya kwilizwe lethu.

Ubhiya obuphezulu boxinzelelo: i-malt juice concentration kwi-14 ° ~ 20 °, utywala kwi-5% ~ 10%, ininzi yebhiya yaseJamani ikulo kholamu, ngokuqhelekileyo ithathwa njengebhiya ephezulu.

Ukushwankathela, iqondo lebhiya ikakhulu libhekisa kugxininiso lwencindi yemali ekrwada, endaweni yotywala. Inempembelelo ebalulekileyo kumgangatho, incasa kunye nexabiso lesondlo sebhiya. Xa ukhetha, ibhiya enokugxininiswa kwe-wort eyahlukileyo ingakhethwa ngokokuthanda komntu kunye nemfuno.

IJinzhou Health Industry isenza utywala obuchwephesha beminyaka eli-19, ukukubonelela I-OEM, iinkonzo zokwenza ibhiya ye-ODM, ivenkile yohlobo lwabucala, iintlobo zangoku zebhiya yelager, ibhiya yengqolowa, ibhiya yestout, zonke iintlobo zebhiya yeziqhamo.